Application Number 5351715 (Class 29)

The trademark application number 5351715 is owned by MORISHITA JINTAN CO., LTD..

Trademark application number 5351715 is filed under Class 29, which relates to the specified goods and services.

The trademark agent associated with application number 5351715 is S. MAJUMDAR & CO..

Yes, trademark application number 5351715 was published in Journal No. 2086.

Trademark application number 5351715 relates to "Meat; Fish; Poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies; Jams; Compotes; Eggs; Milk; Milk products; Edible oils and fats; Soya milk [milk substitute]; Fermented milk products; Whey; Lactic acid bacteria drinks; Yoghurt; Processed meat products; Processed seafood products; Food preparations based on lactic acid bacteria from animal or plant not for medical purpose; Food preparations based on bifidobacteria from animal or plant not for medical purpose; Food preparations based on oligosaccharide obtained from plants or animals not for medical purpose; Food preparations based on docosahexaenoic acid obtained from plants, animals or fishes not for medical purpose; Food preparations based on coenzyme obtained from plants, animals or microorganism not for medical purpose; Food preparations based on collagen obtained from plants or animals not for medical purpose; Food preparations based on Salacia reticulata extracted from plants not for medical purpose; Food preparations based on rosehip extracted from plants not for medical purpose; Food preparations mainly consisting of blueberries; blueberries, processed; “blueberries, dried; frozen blueberries; preserved, frozen, dried and cooked blueberries; Food preparations mainly consisting of fruits; fruit-based food; prepared uncooked fruit; preserved, frozen, dried and cooked fruits; Food preparations mainly consisting of vegetables; vegetable-based food; uncooked vegetables, prepared; preserved, frozen, dried and cooked vegetables; Food preparations mainly consisting of meats; meat-based food; prepared meals made from meat(meat predominating); Food preparations mainly consisting of seafoods; “prepared meals consisting primarily of seafood; Food preparations mainly consisting of eggs; prepared meals consisting primarily of eggs; Food preparations mainly consisting of milks; prepared meals consisting primarily of milk; Plant extract for use as food ingredients; Soup mixes; Instant soup.".