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Application Number:5338314
Status:
Unknown
Class:29
Filing Date:Mon, 21 Feb 2022

Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number5338314
Nature/Scope of businessMeat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; edible products prepared naturally, organically or by combining the aforesaid goods; traditional Indian food products prepared from the aforesaid goods; nutritional foods consisting of aforesaid goods; butter; canned or bottled fruits and vegetables; fruit-based snack food; fruit or vegetable chips; fruit and vegetable purees; fruit spreads; mixed nuts; nut-based and dried fruit-based snack bars; olive oil; peanut butter; soy and soy based products; yogurt; processed pulses; preserved pulses; dried pulses in class 29
PublicationIn Journal No. 2149
Status
Unknown
Applicant: M/S VIKAS SALES CORPORATION PROPRIETOR MR. VIKAS GOYAL
Applicant AddressFLAT NO. 438, KATRA ISHWAR BHAWAN, KHARI BAOLI, DELHI-110006 Properitorship firm
JurisdictionDELHI
AgentAMARENDRA KUMAR DUBEY
Agent Address501A USHA KIRAN BUILDING AZADPUR, NEW DELHI-110033

Frequently Asked Questions

Who is the owner of trademark application number 5338314?
The trademark application number 5338314 is owned by M/S VIKAS SALES CORPORATION PROPRIETOR MR. VIKAS GOYAL.
Which class does trademark application number 5338314 belong to?
Trademark application number 5338314 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5338314?
The trademark agent associated with application number 5338314 is AMARENDRA KUMAR DUBEY.
Was trademark application number 5338314 published in the journal?
Yes, trademark application number 5338314 was published in Journal No. 2149.
What is trademark application number 5338314?
Trademark application number 5338314 relates to "Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; edible products prepared naturally, organically or by combining the aforesaid goods; traditional Indian food products prepared from the aforesaid goods; nutritional foods consisting of aforesaid goods; butter; canned or bottled fruits and vegetables; fruit-based snack food; fruit or vegetable chips; fruit and vegetable purees; fruit spreads; mixed nuts; nut-based and dried fruit-based snack bars; olive oil; peanut butter; soy and soy based products; yogurt; processed pulses; preserved pulses; dried pulses in class 29".

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