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Application Number:5278623
Status: Unknown
Class:29
Applicant:SRI KONDA LAXMAN TELANGANA STATE HORTICULTURAL UNIVERSITY
Filing Date:Sat, 08 Jan 2022
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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number5278623
Nature/Scope of businessfruit pulp, fruit peel, fruit, preserved, fruit jellies, fruit chips, frozen fruits, jams, jellies for food, sausages, sauerkraut, tomato purée, vegetables, dried, vegetables, preserved, vegetables, cooked, vegetable juices for cooking, pickled ginger, pickles, potato crisps / potato chips, apple purée, coconut oil for food, potato flakes, nuts, prepared, marmalade, fruit preserved in alcohol, crystallized fruits / frosted fruits, beans, preserved, almonds, ground, aloe vera prepared for human consumption
PublicationIn Journal No. 2040
Status Unknown
Applicant:SRI KONDA LAXMAN TELANGANA STATE HORTICULTURAL UNIVERSITY
Applicant AddressMulugu (Village & Mandal), Siddipet (District), Telangana, India– 502279 UNIVERSITY
JurisdictionCHENNAI
AgentMANJUSHREE
Agent AddressThe Startup Zone, No.5b, 2nd floor, 10th Cross, RMV Extension, Sadashivanagar, Bangalore-560080

Frequently Asked Questions

Who is the owner of trademark application number 5278623?
The trademark application number 5278623 is owned by SRI KONDA LAXMAN TELANGANA STATE HORTICULTURAL UNIVERSITY.
Which class does trademark application number 5278623 belong to?
Trademark application number 5278623 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5278623?
The trademark agent associated with application number 5278623 is MANJUSHREE.
Was trademark application number 5278623 published in the journal?
Yes, trademark application number 5278623 was published in Journal No. 2040.
What is trademark application number 5278623?
Trademark application number 5278623 relates to "fruit pulp, fruit peel, fruit, preserved, fruit jellies, fruit chips, frozen fruits, jams, jellies for food, sausages, sauerkraut, tomato purée, vegetables, dried, vegetables, preserved, vegetables, cooked, vegetable juices for cooking, pickled ginger, pickles, potato crisps / potato chips, apple purée, coconut oil for food, potato flakes, nuts, prepared, marmalade, fruit preserved in alcohol, crystallized fruits / frosted fruits, beans, preserved, almonds, ground, aloe vera prepared for human consumption".

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