Application Number 5233075 (Class 29)
Application Number:5233075
Status:
Unknown
Class:29
Filing Date:Fri, 03 Dec 2021
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5233075 |
| Nature/Scope of business | Pickles, Spicy pickles, Preserved agricultural, aquacultural, horticultural and forestry products, Processed agricultural, aquacultural, horticultural and forestry products, Meat, Fish, processed, Eggs, Meat extracts, Prepared vegetables, Sliced vegetables, Processed vegetables, Fruit jellies, Jams, Compotes, Milk, Milk and milk products, Edible oils and fats included in Class 29 |
| Publication | In Journal No. 2143 |
| Status | Unknown |
| Applicant: | SIDDHANT VERMA PROPRIETOR OF HINDUSTAN ORGANICS |
| Applicant Address | 163, Sheel Kunj, Roorkee Road, Meerut (U.P.)-250110 Proprietorship Firm |
| Jurisdiction | DELHI |
| Agent | HINDOL NANDI |
| Agent Address | FastInfo Legal Services Pvt. Ltd. 8th Floor,Kariwala Towers, J1-5, EP Block, Salt Lake Sector-V, Kolkata, West Bengal, PIN-700091 |
Frequently Asked Questions
Who is the owner of trademark application number 5233075? ▾
The trademark application number 5233075 is owned by SIDDHANT VERMA PROPRIETOR OF HINDUSTAN ORGANICS.
Which class does trademark application number 5233075 belong to? ▾
Trademark application number 5233075 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5233075? ▾
The trademark agent associated with application number 5233075 is HINDOL NANDI.
Was trademark application number 5233075 published in the journal? ▾
Yes, trademark application number 5233075 was published in Journal No. 2143.
What is trademark application number 5233075? ▾
Trademark application number 5233075 relates to "Pickles, Spicy pickles, Preserved agricultural, aquacultural, horticultural and forestry products, Processed agricultural, aquacultural, horticultural and forestry products, Meat, Fish, processed, Eggs, Meat extracts, Prepared vegetables, Sliced vegetables, Processed vegetables, Fruit jellies, Jams, Compotes, Milk, Milk and milk products, Edible oils and fats included in Class 29".
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