Application Number 5145246 (Class 29)
Application Number:5145246
Status:
Unknown
Class:29
Applicant: WINGREENS FARMS PVT. LTD.
Filing Date:Thu, 23 Sep 2021
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5145246 |
| Nature/Scope of business | White cheese, Cheese products, Cheese mixtures, Cheese sticks, Soft cheese, Cheese spreads, Cheese dips, Blended cheese, Ripened cheese, Truffle cheeses, Cheese containing herbs, Low fat cheese, Mould-ripened cheeses, Cheese- based snack foods, Olives stuffed with cheese, Strained soft white cheese, Ricotta [soft white unsalted cheese], Prepared meals consisting primarily of cheese substitutes, Milk, cheese, butter, yogurt and other milk products, Processed cheese. |
| Publication | In Journal No. 2145 |
| Status | Unknown |
| Applicant: | WINGREENS FARMS PVT. LTD. |
| Applicant Address | B5/401, World Spa (West), Sector-30, Gurgaon, Haryana-122001. A company incorporated under the Indian Companies Act, 1956. |
| Jurisdiction | DELHI |
| Agent | SIM & SAN ADVOCATES |
| Agent Address | 176 ASHOKA ENCLAVE PART-III, SECTOR- 35, FARIDABAD, HARYANA. |
Frequently Asked Questions
Who is the owner of trademark application number 5145246? ▾
The trademark application number 5145246 is owned by WINGREENS FARMS PVT. LTD..
Which class does trademark application number 5145246 belong to? ▾
Trademark application number 5145246 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5145246? ▾
The trademark agent associated with application number 5145246 is SIM & SAN ADVOCATES.
Was trademark application number 5145246 published in the journal? ▾
Yes, trademark application number 5145246 was published in Journal No. 2145.
What is trademark application number 5145246? ▾
Trademark application number 5145246 relates to "White cheese, Cheese products, Cheese mixtures, Cheese sticks, Soft cheese, Cheese spreads, Cheese dips, Blended cheese, Ripened cheese, Truffle cheeses, Cheese containing herbs, Low fat cheese, Mould-ripened cheeses, Cheese- based snack foods, Olives stuffed with cheese, Strained soft white cheese, Ricotta [soft white unsalted cheese], Prepared meals consisting primarily of cheese substitutes, Milk, cheese, butter, yogurt and other milk products, Processed cheese.".
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