Application Number 5141231 (Class 29)
Application Number:5141231
Status:
Unknown
Class:29
Applicant: VIVANDA HOSPITALITY LLP
Filing Date:Tue, 21 Sep 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5141231 |
| Nature/Scope of business | Frozen, dried and cooked fruits and vegetables; jellies, jams, milk and milk products; Albumin Milk, Protein Milk, milk and milk products, Butter, Butter cream, Cheese, Condensed Milk, Cream [Dairy Products], Curd, Milk, Milk Beverages, Milk Predominating, Milk Shakes, Milk Ferments for Culinary Purposes, Whipped Cream, Yoghurt, Yogurt, Dairy-based spreads, Milk, Organic milk being goods included in class 29 |
| Publication | In Journal No. 2037 |
| Status | Unknown |
| Applicant: | VIVANDA HOSPITALITY LLP |
| Applicant Address | Vatsalya, S. No. 43, Pl No. 103, Nav Sahyadri Housing Soc., Karvenagar, Pune-411052, Maharashtra, India The Limited Liability Partnership Firm |
| Jurisdiction | MUMBAI |
| Agent | LEGATARIAN IPR CONSULTANTS LLP |
| Agent Address | Legatarian IPR Consultants LLP, Office No. 11, 2nd Floor, Goldwings S. No. 118/A, Final Plot no. 543, Sinhgad Road, Pune-411030, Maharashtra, India. |
Frequently Asked Questions
Who is the owner of trademark application number 5141231? ▾
The trademark application number 5141231 is owned by VIVANDA HOSPITALITY LLP.
Which class does trademark application number 5141231 belong to? ▾
Trademark application number 5141231 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5141231? ▾
The trademark agent associated with application number 5141231 is LEGATARIAN IPR CONSULTANTS LLP.
Was trademark application number 5141231 published in the journal? ▾
Yes, trademark application number 5141231 was published in Journal No. 2037.
What is trademark application number 5141231? ▾
Trademark application number 5141231 relates to "Frozen, dried and cooked fruits and vegetables; jellies, jams, milk and milk products; Albumin Milk, Protein Milk, milk and milk products, Butter, Butter cream, Cheese, Condensed Milk, Cream [Dairy Products], Curd, Milk, Milk Beverages, Milk Predominating, Milk Shakes, Milk Ferments for Culinary Purposes, Whipped Cream, Yoghurt, Yogurt, Dairy-based spreads, Milk, Organic milk being goods included in class 29".
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