Application Number 5052588 (Class 29)
Application Number:5052588
Status:
Unknown
Class:29
Applicant: S.SIVASAKTHIVEL
Filing Date:Wed, 21 Jul 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5052588 |
| Nature/Scope of business | Edible oils and fats, Preserved, frozen, dried and cooked fruits and vegetables, Milk and milk products, Eggs, Jellies, jams, compotes, Butter, Ghee, Cheese, Fish and chips, Preserved fruit, Stewed fruit, Dried fruit and vegetables, Nutmeats, Processed nuts, Processed cashews, Processed almonds, Aloe Vera prepared for human consumption, Meat, poultry and game. |
| Publication | In Journal No. 2013 |
| Status | Unknown |
| Applicant: | S.SIVASAKTHIVEL |
| Applicant Address | NO.3/55, RANGAPALAYAM, NACHIPALAYAM, TIRUPUR - 641 606, TIRUPUR DIST, TAMILNADU. INDIVIDUAL |
| Jurisdiction | CHENNAI |
| Agent | S. LOGANATHAN |
| Agent Address | 32, SUBBULAKSHMI COMPLEX, BINNY COMPOUND MAIN ROAD, TIRUPUR - 641 601. |
Frequently Asked Questions
Who is the owner of trademark application number 5052588? ▾
The trademark application number 5052588 is owned by S.SIVASAKTHIVEL.
Which class does trademark application number 5052588 belong to? ▾
Trademark application number 5052588 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5052588? ▾
The trademark agent associated with application number 5052588 is S. LOGANATHAN.
Was trademark application number 5052588 published in the journal? ▾
Yes, trademark application number 5052588 was published in Journal No. 2013.
What is trademark application number 5052588? ▾
Trademark application number 5052588 relates to "Edible oils and fats, Preserved, frozen, dried and cooked fruits and vegetables, Milk and milk products, Eggs, Jellies, jams, compotes, Butter, Ghee, Cheese, Fish and chips, Preserved fruit, Stewed fruit, Dried fruit and vegetables, Nutmeats, Processed nuts, Processed cashews, Processed almonds, Aloe Vera prepared for human consumption, Meat, poultry and game.".
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