Application Number 5048217 (Class 29)
Application Number:5048217
Status:
Unknown
Class:29
Applicant: M.P. STATE COOPERATIVE DAIRY FEDERATION LTD.
Filing Date:Sat, 17 Jul 2021
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5048217 |
| Nature/Scope of business | Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food, processed pulses, pickles MARK SHALL BE USED AS A WHOLE AS SUBSTANTIALLY REPRESENTED IN THE LABEL.. |
| Publication | In Journal No. 2136 |
| Status | Unknown |
| Applicant: | M.P. STATE COOPERATIVE DAIRY FEDERATION LTD. |
| Applicant Address | Dugdha Bhawan, Dugdha Marg, Habibganj, Bhopal - 452024, Madhya Pradesh A Registered Society under the M.P. Cooperative Societies Act, 1960 |
| Jurisdiction | MUMBAI |
| Agent | IPR LAW ASSOCIATES (MUMBAI) |
| Agent Address | 201 A, 2nd Floor, Raheja Plaza-I, LBS Marg, Ghatkopar (W), Mumbai - 400 086. |
Frequently Asked Questions
Who is the owner of trademark application number 5048217? ▾
The trademark application number 5048217 is owned by M.P. STATE COOPERATIVE DAIRY FEDERATION LTD..
Which class does trademark application number 5048217 belong to? ▾
Trademark application number 5048217 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5048217? ▾
The trademark agent associated with application number 5048217 is IPR LAW ASSOCIATES (MUMBAI).
Was trademark application number 5048217 published in the journal? ▾
Yes, trademark application number 5048217 was published in Journal No. 2136.
What is trademark application number 5048217? ▾
Trademark application number 5048217 relates to "Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food, processed pulses, pickles MARK SHALL BE USED AS A WHOLE AS SUBSTANTIALLY REPRESENTED IN THE LABEL..".
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