Application Number 4952858 (Class 29)
Application Number:4952858
Status:
Unknown
Class:29
Applicant: NIKLESH GORDHANBHAI AGHERA
Filing Date:Thu, 22 Apr 2021
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4952858 |
| Nature/Scope of business | GROUNDNUT OIL, EDIBLE OILS AND FATS, SOYBEAN OIL, CORN OIL, MAIZE OIL, OLIVE OIL, SUNFLOWER OIL, COCONUT OIL, COTTONSEED OIL, PALM OIL, MUSTARD OIL, EXTRA VIRGIN OIL, SESAME OIL, CASTOR OIL, COOKING OIL, PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; MILK, CHEESE, BUTTER, YOGURT AND OTHER MILK PRODUCTS AND OILS AND FATS FOR FOOD |
| Publication | In Journal No. 2106 |
| Status | Unknown |
| Applicant: | NIKLESH GORDHANBHAI AGHERA |
| Applicant Address | 43, PARAS BUNGLOWS, OPP. 108 EMERGENCY CENTER, KATHWADA ROAD, NARODA, AHMEDABAD- 382330, GUJARAT, INDIA INDIVIDUAL |
| Jurisdiction | AHMEDABAD |
| Agent | NAVDEEP & ASSOCIATES |
| Agent Address | B - 13, NEW YOGESHWAR SOCIETY, NR. PARAS PRABHU SOCIETY, OPP. VISHAL NAGAR, ISANPUR, AHMEDABAD - 382443, GUJARAT |
Frequently Asked Questions
Who is the owner of trademark application number 4952858? ▾
The trademark application number 4952858 is owned by NIKLESH GORDHANBHAI AGHERA.
Which class does trademark application number 4952858 belong to? ▾
Trademark application number 4952858 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4952858? ▾
The trademark agent associated with application number 4952858 is NAVDEEP & ASSOCIATES.
Was trademark application number 4952858 published in the journal? ▾
Yes, trademark application number 4952858 was published in Journal No. 2106.
What is trademark application number 4952858? ▾
Trademark application number 4952858 relates to "GROUNDNUT OIL, EDIBLE OILS AND FATS, SOYBEAN OIL, CORN OIL, MAIZE OIL, OLIVE OIL, SUNFLOWER OIL, COCONUT OIL, COTTONSEED OIL, PALM OIL, MUSTARD OIL, EXTRA VIRGIN OIL, SESAME OIL, CASTOR OIL, COOKING OIL, PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; MILK, CHEESE, BUTTER, YOGURT AND OTHER MILK PRODUCTS AND OILS AND FATS FOR FOOD".
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