Application Number 4900232 (Class 29)
Application Number:4900232
Status:
Unknown
Class:29
Applicant: INNOVATIVE RETAIL CONCEPTS PRIVATE LIMITED
Filing Date:Thu, 11 Mar 2021
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4900232 |
| Nature/Scope of business | Jellies, jams; eggs; milk, cheese and cheese products, butter, clarified butter, yogurt and other milk products; milk shakes and flavoured milk; oils, edible seeds; Processed nuts; preserved fruits and vegetables; dried fruits and vegetables; Dried lentils; pickled fruits and vegetables. SUBJECT TO USE THE MARK AS A WHOLE AS REPRESENTED IN THE FORM OF APPLICATION. |
| Publication | In Journal No. 2047 |
| Status | Unknown |
| Applicant: | INNOVATIVE RETAIL CONCEPTS PRIVATE LIMITED |
| Applicant Address | Ranka Junction, No. 224 (old Sy No.80/3), 4th Floor, Vijinapura, Old Madras Road, K R Puram, Bangalore – 560016 . Private Limited Company |
| Jurisdiction | CHENNAI |
| Agent | INDUSLAW |
| Agent Address | #101, 1st Floor, "Embassy Classic", #11 Vittal Mallya Road, Bangalore - 560 001 |
Frequently Asked Questions
Who is the owner of trademark application number 4900232? ▾
The trademark application number 4900232 is owned by INNOVATIVE RETAIL CONCEPTS PRIVATE LIMITED.
Which class does trademark application number 4900232 belong to? ▾
Trademark application number 4900232 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4900232? ▾
The trademark agent associated with application number 4900232 is INDUSLAW.
Was trademark application number 4900232 published in the journal? ▾
Yes, trademark application number 4900232 was published in Journal No. 2047.
What is trademark application number 4900232? ▾
Trademark application number 4900232 relates to "Jellies, jams; eggs; milk, cheese and cheese products, butter, clarified butter, yogurt and other milk products; milk shakes and flavoured milk; oils, edible seeds; Processed nuts; preserved fruits and vegetables; dried fruits and vegetables; Dried lentils; pickled fruits and vegetables. SUBJECT TO USE THE MARK AS A WHOLE AS REPRESENTED IN THE FORM OF APPLICATION.".
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