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Application Number:4894990
Status: DRAFT
Class:29
Applicant:SANAHIN HASSAN NAZAR
Filing Date:Tue, 09 Mar 2021
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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number4894990
Nature/Scope of businessCream [dairy products]; Dairy products based on milk substitutes; Nuts, prepared; Roasted nuts; Seasoned nuts; Cashew nuts, prepared; Milk, cheese, butter, yogurt and other milk products; Preserved, frozen, dried and cooked fruits and vegetables; Vegetable jellies; Jellies, jams, compotes; Oils and fats for food; Meat; Fish mousse; Eggs *; Vegetables preserved in oil; Blended vegetable oils; Cooking oil; Edible oil; Edible oils and fats; Sunflower oil for food; Almond oil; Nut oils; Oil-based fondue; Rice bran oil; Rice bran oil for food;Pickles
PublicationIn Journal No. 1993
Status DRAFT
Applicant:SANAHIN HASSAN NAZAR
Applicant AddressS/O: NAZAR, PALLATH PATTATHIL HOUSE, KUMBALY BRIDGE MULLASSERY, THRISSUR, KERALA - 680509 THE TRADE MARKS ACT- 1999
JurisdictionCHENNAI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

What is the status of trademark application number 4894990?
The trademark application number 4894990 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4894990?
The trademark application number 4894990 is owned by SANAHIN HASSAN NAZAR.
Which class does trademark application number 4894990 belong to?
Trademark application number 4894990 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4894990?
The trademark agent associated with application number 4894990 is NEWTON REGINALD.
Was trademark application number 4894990 published in the journal?
Yes, trademark application number 4894990 was published in Journal No. 1993.
What is trademark application number 4894990?
Trademark application number 4894990 relates to "Cream [dairy products]; Dairy products based on milk substitutes; Nuts, prepared; Roasted nuts; Seasoned nuts; Cashew nuts, prepared; Milk, cheese, butter, yogurt and other milk products; Preserved, frozen, dried and cooked fruits and vegetables; Vegetable jellies; Jellies, jams, compotes; Oils and fats for food; Meat; Fish mousse; Eggs *; Vegetables preserved in oil; Blended vegetable oils; Cooking oil; Edible oil; Edible oils and fats; Sunflower oil for food; Almond oil; Nut oils; Oil-based fondue; Rice bran oil; Rice bran oil for food;Pickles".

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