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Application Number:4861799
Status:
UNKNOWN
Class:29
Applicant: SHREETI FOODS
Filing Date:Sat, 13 Feb 2021

Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number4861799
Nature/Scope of businessPRESERVED, COOKED, FRESH, WHOLE AND FROZEN VEGETABLES AND FRUIT; DRY ROASTED, PROCESSED OR FLAVOURED CASHEW NUTS, ALMONDS, WALNUTS PISTACHIOS, MACADAMIAS, PEANUTS, DRIED FRUITS; NUT BASED SNACKS; VEGETABLE; JELLIES; JAMS; BUTTER; COMPOTES; MILK AND MILK PRODUCTS INCLUDING MILK BASED BEVERAGES, MILK FLAVOURED BEVERAGES FLAVOURED YOGURTS, CHEESE, CREAMS; OTHER FOODS PREPARATIONS WITH MILK BASE, MILK SUBSTITUTES, EDIBLE OILS AND FATS INCLUDING MUSTARD OILS, VANASPATI GHEE, MILK AND MILK PRODUCTS AS PER CLASS-29.
PublicationIn Journal No. 1994
Status
UNKNOWN
Applicant: SHREETI FOODS
Applicant Address5/B, 2ND FLOOR UDAYSHREE CHS LTD., BHANDUP, MUMBAI – 400042 A PARTNERSHIP FIRM
JurisdictionMUMBAI
AgentMONICA RANKA
Agent Address36-A, SURAJ BUILDING, ELPHINSTONE ROAD

Frequently Asked Questions

What is the status of trademark application number 4861799?
The trademark application number 4861799 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 4861799?
The trademark application number 4861799 is owned by SHREETI FOODS.
Which class does trademark application number 4861799 belong to?
Trademark application number 4861799 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4861799?
The trademark agent associated with application number 4861799 is MONICA RANKA.
Was trademark application number 4861799 published in the journal?
Yes, trademark application number 4861799 was published in Journal No. 1994.
What is trademark application number 4861799?
Trademark application number 4861799 relates to "PRESERVED, COOKED, FRESH, WHOLE AND FROZEN VEGETABLES AND FRUIT; DRY ROASTED, PROCESSED OR FLAVOURED CASHEW NUTS, ALMONDS, WALNUTS PISTACHIOS, MACADAMIAS, PEANUTS, DRIED FRUITS; NUT BASED SNACKS; VEGETABLE; JELLIES; JAMS; BUTTER; COMPOTES; MILK AND MILK PRODUCTS INCLUDING MILK BASED BEVERAGES, MILK FLAVOURED BEVERAGES FLAVOURED YOGURTS, CHEESE, CREAMS; OTHER FOODS PREPARATIONS WITH MILK BASE, MILK SUBSTITUTES, EDIBLE OILS AND FATS INCLUDING MUSTARD OILS, VANASPATI GHEE, MILK AND MILK PRODUCTS AS PER CLASS-29.".

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