Application Number 4828082 (Class 29)
Application Number:4828082
Status:
DRAFT
Class:29
Applicant: PADI. RAJSHEKAR REDDY
Filing Date:Wed, 20 Jan 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4828082 |
| Nature/Scope of business | Processed fruits, Vegetables, nuts and Pulses, Spiced peanuts, Spicy pickles, Millet milk-based beverages, Dairy-based beverages, Bean-based snack foods, Jellies, jams, compotes, Eggs, Milk and milk products, Edible oils and fats. |
| Publication | In Journal No. 1987 |
| Status | DRAFT |
| Applicant: | PADI. RAJSHEKAR REDDY |
| Applicant Address | 1-7-55/3/6, Road No-2, Srinivas Nagar Colony, Temple Alwal, Secunderabad-500010, Telangana, India Proprietor |
| Jurisdiction | CHENNAI |
| Agent | ALEXIUS IP ATTORNEYS |
| Agent Address | H.No 3-6-290,G-20,AZIZ TOWERS,HIMAYAT NAGAR,HYDERABAD-500029,TELANGANA,INDIA |
Frequently Asked Questions
What is the status of trademark application number 4828082? ▾
The trademark application number 4828082 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4828082? ▾
The trademark application number 4828082 is owned by PADI. RAJSHEKAR REDDY.
Which class does trademark application number 4828082 belong to? ▾
Trademark application number 4828082 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4828082? ▾
The trademark agent associated with application number 4828082 is ALEXIUS IP ATTORNEYS.
Was trademark application number 4828082 published in the journal? ▾
Yes, trademark application number 4828082 was published in Journal No. 1987.
What is trademark application number 4828082? ▾
Trademark application number 4828082 relates to "Processed fruits, Vegetables, nuts and Pulses, Spiced peanuts, Spicy pickles, Millet milk-based beverages, Dairy-based beverages, Bean-based snack foods, Jellies, jams, compotes, Eggs, Milk and milk products, Edible oils and fats.".
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