Application Number 4804825 (Class 29)
Application Number:4804825
Status: DRAFT
Class:29
Applicant:PARSHANT
Filing Date:Sat, 02 Jan 2021
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4804825 |
| Nature/Scope of business | Preserved, Dried and Cooked Fruits and Vegetables, Dry Fruits, Preserved Pulses, Dried Pulses, Milk and Dairy Products, Ghee, Khoya, Cheese, Butter, Mustard Oil, Coconut Oil, Coconut flakes Groundnut Oil, Edible Oil, Processed mustard greens, Cooking Oils, Sunflower oil [for food], Soybean oil for cooking, Vegetable oils for food, Oils and Fats, Jams, Jellies, Pickles, Peanuts (prepared), Curd, Yogurt, Skimmed Milk and Soups. |
| Publication | In Journal No. 1983 |
| Status | DRAFT |
| Applicant: | PARSHANT |
| Applicant Address | SHIWANI ROAD, TOSHAM,-127040 HARYANA INDIVIDUAL NAME |
| Jurisdiction | DELHI |
| Agent | SHUBHAM |
| Agent Address | H.312 MANDAWALI DELHI 92 |
Frequently Asked Questions
What is the status of trademark application number 4804825? ▾
The trademark application number 4804825 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4804825? ▾
The trademark application number 4804825 is owned by PARSHANT.
Which class does trademark application number 4804825 belong to? ▾
Trademark application number 4804825 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4804825? ▾
The trademark agent associated with application number 4804825 is SHUBHAM.
Was trademark application number 4804825 published in the journal? ▾
Yes, trademark application number 4804825 was published in Journal No. 1983.
What is trademark application number 4804825? ▾
Trademark application number 4804825 relates to "Preserved, Dried and Cooked Fruits and Vegetables, Dry Fruits, Preserved Pulses, Dried Pulses, Milk and Dairy Products, Ghee, Khoya, Cheese, Butter, Mustard Oil, Coconut Oil, Coconut flakes Groundnut Oil, Edible Oil, Processed mustard greens, Cooking Oils, Sunflower oil [for food], Soybean oil for cooking, Vegetable oils for food, Oils and Fats, Jams, Jellies, Pickles, Peanuts (prepared), Curd, Yogurt, Skimmed Milk and Soups.".
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