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Application Number:4774512
Status:
DRAFT
Class:29
Applicant: SUMIT MAYER
Filing Date:Wed, 09 Dec 2020

Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number4774512
Nature/Scope of businessalmonds, aloe vera for human consumption, anchovy, animal marrow for food, apple purée, artichokes, preserved, aubergine paste / eggplant paste, bacon, beans, preserved, edible birds’ nests, black pudding [blood sausage] / black pudding / blood sausage, bone oil, edible, preparations for making bouillon broth / bouillon, broth concentrates / bouillon concentrates, butter, buttercream caviar, charcuterie, cheese, chocolate nut butter / cocoa butter, clams, not live coconut butter, coconut, coconut oil, compotes, condensed milk, cranberry sauce, [compote], crayfish, not live, cream [dairy products], croquettes, crustaceans, not live, crystallized fruits / frosted fruits, curd, dates, non-alcoholic eggnog eggs, * fat-containing mixtures for bread slices, edible fats, fatty substances for the manufacture of edible fats, fish fillets, fish, not live,, fish, preserved fish, tinned [canned (Am.)], fish meal for human consumption, fish mousses, fish roe, prepared, foods made from fish, fruit, preserved fruit, stewed fruit jellies, fruit pulp, frozen fruits, fruits, preserved garlic, ginger jam, jams, jellies for food kephir [milk beverage] / kefir [milk beverage], milk, milk beverages, milk predominating, milk products, edible oils, olive oil for food, olives, preserved onions, peanut butter, peanut milk for culinary purposes peanuts, piccalilli, pickles, potato crisps / chips/ fritters/ flakes, powdered eggs, rice milk [milk substitute], tomato purée / juice for cooking/ paste, truffles, vegetable soup preparations / juices for cooking, vegetables, dried vegetables,
PublicationIn Journal No. 1981
Status
DRAFT
Applicant: SUMIT MAYER
Applicant AddressS/o RAVINDER PAL MAYER, R/o H.No. 389, Lajpat Nagar, Jalandhar PROPRIETOR
JurisdictionDELHI
AgentPRATIK WADHWA ADVOCATE
Agent AddressEE-63 BAGH KARAM BAKSH, JALANDHAR

Frequently Asked Questions

What is the status of trademark application number 4774512?
The trademark application number 4774512 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4774512?
The trademark application number 4774512 is owned by SUMIT MAYER.
Which class does trademark application number 4774512 belong to?
Trademark application number 4774512 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4774512?
The trademark agent associated with application number 4774512 is PRATIK WADHWA ADVOCATE.
Was trademark application number 4774512 published in the journal?
Yes, trademark application number 4774512 was published in Journal No. 1981.
What is trademark application number 4774512?
Trademark application number 4774512 relates to "almonds, aloe vera for human consumption, anchovy, animal marrow for food, apple purée, artichokes, preserved, aubergine paste / eggplant paste, bacon, beans, preserved, edible birds’ nests, black pudding [blood sausage] / black pudding / blood sausage, bone oil, edible, preparations for making bouillon broth / bouillon, broth concentrates / bouillon concentrates, butter, buttercream caviar, charcuterie, cheese, chocolate nut butter / cocoa butter, clams, not live coconut butter, coconut, coconut oil, compotes, condensed milk, cranberry sauce, [compote], crayfish, not live, cream [dairy products], croquettes, crustaceans, not live, crystallized fruits / frosted fruits, curd, dates, non-alcoholic eggnog eggs, * fat-containing mixtures for bread slices, edible fats, fatty substances for the manufacture of edible fats, fish fillets, fish, not live,, fish, preserved fish, tinned [canned (Am.)], fish meal for human consumption, fish mousses, fish roe, prepared, foods made from fish, fruit, preserved fruit, stewed fruit jellies, fruit pulp, frozen fruits, fruits, preserved garlic, ginger jam, jams, jellies for food kephir [milk beverage] / kefir [milk beverage], milk, milk beverages, milk predominating, milk products, edible oils, olive oil for food, olives, preserved onions, peanut butter, peanut milk for culinary purposes peanuts, piccalilli, pickles, potato crisps / chips/ fritters/ flakes, powdered eggs, rice milk [milk substitute], tomato purée / juice for cooking/ paste, truffles, vegetable soup preparations / juices for cooking, vegetables, dried vegetables,".

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