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Application Number:4733998
Status:
Unknown
Class:29
Filing Date:Thu, 05 Nov 2020
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number4733998
Nature/Scope of businessPRESERVED, DRIED, CANNED, TINNED AND COOKED FRUITS, VEGETABLES; JELLIES, SOUPS, ESSENCES, JAMS, MILK AND OTHER DAIRY PRODUCTS; MALTED MILK FOR FOOD, FOODS PREPARED FROM MILK; FOOD STUFFS FOR HUMAN CONSUMPTION; EDIBLEOILS AND FATS; OLIVE OIL FOR FOOD, VEGETABLE PRESERVES; PICKLES, BUTTER; GHEE; CHEESE; CREAMS; VEGETABLE SOUP PREPARATIONS; FOOD PRODUCTS MADE FROM FRUITS AND VEGETABLES, ALL KINDS OF CHIPS AND WAFERS, SALMON, SALAD OIL AND SAUSAGES INCLUDED IN CLASS 29 The mark as a label should be used in whole as a composite mark depicting the distinctive lettering style and colour combination and no exclusive right to the separate words, except substantially as used by the Applicant”.
PublicationIn Journal No. 2144
Status
Unknown
Applicant: SUGATU AGRO PRODUCTS LLP
Applicant AddressAT - POST PEZARI, ALIBAG, RAIGARH- 402201, MAHARASHTRA, INDIA Limited Liability Partnership (LLP)
JurisdictionMUMBAI
AgentDILIP C. SAROJ
Agent AddressZHANNA MUKADAM CHAWL, NIKLAW WADI, OLD NAGARDAS ROAD, ANDHERI (EAST), MUMBAI 400 069.

Frequently Asked Questions

Who is the owner of trademark application number 4733998?
The trademark application number 4733998 is owned by SUGATU AGRO PRODUCTS LLP.
Which class does trademark application number 4733998 belong to?
Trademark application number 4733998 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4733998?
The trademark agent associated with application number 4733998 is DILIP C. SAROJ.
Was trademark application number 4733998 published in the journal?
Yes, trademark application number 4733998 was published in Journal No. 2144.
What is trademark application number 4733998?
Trademark application number 4733998 relates to "PRESERVED, DRIED, CANNED, TINNED AND COOKED FRUITS, VEGETABLES; JELLIES, SOUPS, ESSENCES, JAMS, MILK AND OTHER DAIRY PRODUCTS; MALTED MILK FOR FOOD, FOODS PREPARED FROM MILK; FOOD STUFFS FOR HUMAN CONSUMPTION; EDIBLEOILS AND FATS; OLIVE OIL FOR FOOD, VEGETABLE PRESERVES; PICKLES, BUTTER; GHEE; CHEESE; CREAMS; VEGETABLE SOUP PREPARATIONS; FOOD PRODUCTS MADE FROM FRUITS AND VEGETABLES, ALL KINDS OF CHIPS AND WAFERS, SALMON, SALAD OIL AND SAUSAGES INCLUDED IN CLASS 29 The mark as a label should be used in whole as a composite mark depicting the distinctive lettering style and colour combination and no exclusive right to the separate words, except substantially as used by the Applicant”.".

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