Application Number 4647755 (Class 29)
Application Number:4647755
Status:
DRAFT
Class:29
Filing Date:Wed, 09 Sep 2020
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4647755 |
| Nature/Scope of business | Processed cashew nuts,Almonds, processed,Processed pistachios,Prepared walnuts,Toasted hazelnuts,Dried fruits,Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food |
| Publication | In Journal No. 1973 |
| Status | DRAFT |
| Applicant: | FIROZ AHMED KHAN SOLE PROPRIETOR OF FAMAK INTERNATIONAL |
| Applicant Address | SHOP NO. 1, NAV SHAKTI WELFARE SOCIETY, PREM NAGAR, NEW UNNAT NAGAR ROAD, GOREGAON WEST, MUMBAI - 400104. MAHARASHTRA THE TRADE MARK ACT-1999 |
| Jurisdiction | MUMBAI |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
What is the status of trademark application number 4647755? ▾
The trademark application number 4647755 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4647755? ▾
The trademark application number 4647755 is owned by FIROZ AHMED KHAN SOLE PROPRIETOR OF FAMAK INTERNATIONAL.
Which class does trademark application number 4647755 belong to? ▾
Trademark application number 4647755 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4647755? ▾
The trademark agent associated with application number 4647755 is NEWTON REGINALD.
Was trademark application number 4647755 published in the journal? ▾
Yes, trademark application number 4647755 was published in Journal No. 1973.
What is trademark application number 4647755? ▾
Trademark application number 4647755 relates to "Processed cashew nuts,Almonds, processed,Processed pistachios,Prepared walnuts,Toasted hazelnuts,Dried fruits,Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food".
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