Application Number 4596803 (Class 29)
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4596803 |
| Nature/Scope of business | Fruits, dried; Fruits, cooked; Prepared fruits; Cookedfruits; Vegetables, prepared; Vegetable salads; Vegetable purées;Vegetable jellies; Fruit jellies; Jellies for food; Jams; Eggs *; Milk;Pasteurized milk; Whole milk; Skim milk; Milk and milkproducts; Sesame oil; Edible oils; Edible oils and fats; Dal; Driedchickpeas |
| Publication | In Journal No. 1965 |
| Status | DRAFT |
| Applicant: | ADARSH H G |
| Applicant Address | NO.29 , KOWKUDI VILLAGE, HOSUR POST, YESLUR HOBLI, SAKLESHPUR TALUK, HASSAN DISTRICT, KARNATAKA STATE - 573137 THE TRADE MARK ACT 1999 |
| Jurisdiction | CHENNAI |
| Agent | NEWTON REGINALD |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
What is the status of trademark application number 4596803? ▾
The trademark application number 4596803 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4596803? ▾
The trademark application number 4596803 is owned by ADARSH H G.
Which class does trademark application number 4596803 belong to? ▾
Trademark application number 4596803 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4596803? ▾
The trademark agent associated with application number 4596803 is NEWTON REGINALD.
Was trademark application number 4596803 published in the journal? ▾
Yes, trademark application number 4596803 was published in Journal No. 1965.
What is trademark application number 4596803? ▾
Trademark application number 4596803 relates to "Fruits, dried; Fruits, cooked; Prepared fruits; Cookedfruits; Vegetables, prepared; Vegetable salads; Vegetable purées;Vegetable jellies; Fruit jellies; Jellies for food; Jams; Eggs *; Milk;Pasteurized milk; Whole milk; Skim milk; Milk and milkproducts; Sesame oil; Edible oils; Edible oils and fats; Dal; Driedchickpeas".
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