Application Number 4589533 (Class 29)
Application Number:4589533
Status:
DRAFT
Class:29
Applicant: ENVIRONMENT-FRIENDLY INNOVATIONS PRIVATE LIMITED (REPRESENTED BY ITS DIRECTOR, MR. AKBAR ALI)
Filing Date:Thu, 30 Jul 2020
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4589533 |
| Nature/Scope of business | Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yoghurt and other milk products; Oils and fats for food under Class 29. |
| Publication | In Journal No. 1964 |
| Status | DRAFT |
| Applicant: | ENVIRONMENT-FRIENDLY INNOVATIONS PRIVATE LIMITED (REPRESENTED BY ITS DIRECTOR, MR. AKBAR ALI) |
| Applicant Address | 23, Geeta Vihar Colony, Kalwari, Hathras- 204101, Uttar Pradesh Private Limited Company |
| Jurisdiction | DELHI |
| Agent | RAVINDER NEGI |
| Agent Address | D1/25, Mansa Ram Park, Uttam Nagar, New Delhi-110059 |
Frequently Asked Questions
What is the status of trademark application number 4589533? ▾
The trademark application number 4589533 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4589533? ▾
The trademark application number 4589533 is owned by ENVIRONMENT-FRIENDLY INNOVATIONS PRIVATE LIMITED (REPRESENTED BY ITS DIRECTOR, MR. AKBAR ALI).
Which class does trademark application number 4589533 belong to? ▾
Trademark application number 4589533 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4589533? ▾
The trademark agent associated with application number 4589533 is RAVINDER NEGI.
Was trademark application number 4589533 published in the journal? ▾
Yes, trademark application number 4589533 was published in Journal No. 1964.
What is trademark application number 4589533? ▾
Trademark application number 4589533 relates to "Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yoghurt and other milk products; Oils and fats for food under Class 29.".
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