Application Number 4579452 (Class 29)
Application Number:4579452
Status:
DRAFT
Class:29
Applicant: NARESH GAGGAR
Filing Date:Tue, 21 Jul 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4579452 |
| Nature/Scope of business | Mainly foodstuffs of animal origin, as well as vegetables and other horticultural comestible products which are prepared or preserved for consumption and Meat-, fish-, fruit- or vegetable-based food; edible insects; milk beverages with milk predominating; milk substitutes, for example, almond milk, coconut milk, peanut milk, rice milk, soya milk; preserved mushrooms; pulses and nuts prepared for human consumption; seeds prepared for human consumption, not being seasonings or flavourings |
| Publication | In Journal No. 1969 |
| Status | DRAFT |
| Applicant: | NARESH GAGGAR |
| Applicant Address | A-26 Bajaj Nagar, Tonk Road, Jaipur-302015 Individual |
| Jurisdiction | AHMEDABAD |
| Agent | URVASHI JAIN |
| Agent Address | 63, James Colony, Sector-3, Vidhyadhar Nagar, Jaipur, Rajasthan - 302039 |
Frequently Asked Questions
What is the status of trademark application number 4579452? ▾
The trademark application number 4579452 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4579452? ▾
The trademark application number 4579452 is owned by NARESH GAGGAR.
Which class does trademark application number 4579452 belong to? ▾
Trademark application number 4579452 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4579452? ▾
The trademark agent associated with application number 4579452 is URVASHI JAIN.
Was trademark application number 4579452 published in the journal? ▾
Yes, trademark application number 4579452 was published in Journal No. 1969.
What is trademark application number 4579452? ▾
Trademark application number 4579452 relates to "Mainly foodstuffs of animal origin, as well as vegetables and other horticultural comestible products which are prepared or preserved for consumption and Meat-, fish-, fruit- or vegetable-based food; edible insects; milk beverages with milk predominating; milk substitutes, for example, almond milk, coconut milk, peanut milk, rice milk, soya milk; preserved mushrooms; pulses and nuts prepared for human consumption; seeds prepared for human consumption, not being seasonings or flavourings".
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