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Application Number:4570387
Status:
UNKNOWN
Class:29
Applicant: NIRMAL KUMARI
Filing Date:Wed, 15 Jul 2020

Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number4570387
Nature/Scope of businessFor cheese, coconut oil, condensed milk, cranberry sauce, curd, crystallized fruits / frosted fruits, eggs, fish meal for human consumption, fruit jellies, fruit salads, fruit pulp, fruit chips, fruit-based snack food, frozen fruits, milk, milk beverages, milk predominating, milk products, milk shakes, milk ferments for culinary purposes, milk of almonds for culinary purposes, edible oils, sausages,
PublicationIn Journal No. 1962
Status
UNKNOWN
Applicant: NIRMAL KUMARI
Applicant AddressR/o 272, Main Road, Main Gali, Auchandi, North West delhi-110039 INDIVIDUAL
JurisdictionDELHI
AgentYOGESH GUPTA
Agent AddressTC-345, 3RD FLOOR,RTECCH, PHOOL BAGH, BHIWADI-301019

Frequently Asked Questions

What is the status of trademark application number 4570387?
The trademark application number 4570387 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 4570387?
The trademark application number 4570387 is owned by NIRMAL KUMARI.
Which class does trademark application number 4570387 belong to?
Trademark application number 4570387 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4570387?
The trademark agent associated with application number 4570387 is YOGESH GUPTA.
Was trademark application number 4570387 published in the journal?
Yes, trademark application number 4570387 was published in Journal No. 1962.
What is trademark application number 4570387?
Trademark application number 4570387 relates to "For cheese, coconut oil, condensed milk, cranberry sauce, curd, crystallized fruits / frosted fruits, eggs, fish meal for human consumption, fruit jellies, fruit salads, fruit pulp, fruit chips, fruit-based snack food, frozen fruits, milk, milk beverages, milk predominating, milk products, milk shakes, milk ferments for culinary purposes, milk of almonds for culinary purposes, edible oils, sausages,".

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