Application Number 4500199 (Class 29)
Application Number:4500199
Status: DRAFT
Class:29
Applicant:ACCESS LIVELIHOODS CONSULTING INDIA LIMITED
Filing Date:Tue, 12 May 2020
In Progress
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"application #4500199" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4500199 |
| Nature/Scope of business | MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; OILS AND FATS FOR FOOD |
| Publication | In Journal No. 1955 |
| Status | DRAFT |
| Applicant: | ACCESS LIVELIHOODS CONSULTING INDIA LIMITED |
| Applicant Address | 17-1-383/47 4th Cross Rd, Vinay Nagar Colony, Saidabad, Hyderabad, Telangana 500059 a Public Limited Company |
| Jurisdiction | CHENNAI |
| Agent | ALG INDIA LAW OFFICES LLP |
| Agent Address | A-2, First Floor, Neeti Bagh, New Delhi – 110049 |
Frequently Asked Questions
What is the status of trademark application number 4500199? ▾
The trademark application number 4500199 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4500199? ▾
The trademark application number 4500199 is owned by ACCESS LIVELIHOODS CONSULTING INDIA LIMITED.
Which class does trademark application number 4500199 belong to? ▾
Trademark application number 4500199 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4500199? ▾
The trademark agent associated with application number 4500199 is ALG INDIA LAW OFFICES LLP.
Was trademark application number 4500199 published in the journal? ▾
Yes, trademark application number 4500199 was published in Journal No. 1955.
What is trademark application number 4500199? ▾
Trademark application number 4500199 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; OILS AND FATS FOR FOOD".
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