Application Number 4486959 (Class 29)
Application Number:4486959
Status: DRAFT
Class:29
Applicant:GIR DAIRY FARMING PRODUCTS PRIVATE LIMITED (REPRESENTED BY ITS DIRECTOR, MR. BINU SHUKLA)
Filing Date:Sun, 12 Apr 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4486959 |
| Nature/Scope of business | Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yoghurt and other milk products; Oils and fats for food under Class 29 |
| Publication | In Journal No. 1954 |
| Status | DRAFT |
| Applicant: | GIR DAIRY FARMING PRODUCTS PRIVATE LIMITED (REPRESENTED BY ITS DIRECTOR, MR. BINU SHUKLA) |
| Applicant Address | Khasra No. 219-223 & 225, Village Nalheri Deveeharan, Roorkee, Haridwar- 247667, Uttarakhand. Private Limited Company |
| Jurisdiction | DELHI |
| Agent | RAVINDER NEGI |
| Agent Address | D1/25, Mansa Ram Park, Uttam Nagar, New Delhi-110059 |
Frequently Asked Questions
What is the status of trademark application number 4486959? ▾
The trademark application number 4486959 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4486959? ▾
The trademark application number 4486959 is owned by GIR DAIRY FARMING PRODUCTS PRIVATE LIMITED (REPRESENTED BY ITS DIRECTOR, MR. BINU SHUKLA).
Which class does trademark application number 4486959 belong to? ▾
Trademark application number 4486959 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4486959? ▾
The trademark agent associated with application number 4486959 is RAVINDER NEGI.
Was trademark application number 4486959 published in the journal? ▾
Yes, trademark application number 4486959 was published in Journal No. 1954.
What is trademark application number 4486959? ▾
Trademark application number 4486959 relates to "Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yoghurt and other milk products; Oils and fats for food under Class 29".
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