Application Number 4442017 (Class 29)
Application Number:4442017
Status:
Unknown
Class:29
Applicant: A.SAKTHIVEL
Filing Date:Fri, 14 Feb 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4442017 |
| Nature/Scope of business | Milk and dairy products including especially jigarthanda, milk shakes, milk beverages, edible oils and fats, ghee, butter, preserved, dried and cooked fruits and vegetables, jellies and jams SUBJECT TO USE THE MARK AS A WHOLE AS REPRESENTED IN THE FORM OF APPLICATION. Transliteration : An unique tamil letter ya as a term and milk food Jigarthanda |
| Publication | In Journal No. 2023 |
| Status | Unknown |
| Applicant: | A.SAKTHIVEL |
| Applicant Address | 55, Rangasamy Layout, Lakshmipuram, Masakalipalayam, Coimbatore – 641004 Individual sole proprietor |
| Jurisdiction | CHENNAI |
| Agent | S.SIVARAJA |
| Agent Address | 223,Second Floor,Cowley Brown Road, R.S.Puram, Coimbatore -641002 |
Frequently Asked Questions
Who is the owner of trademark application number 4442017? ▾
The trademark application number 4442017 is owned by A.SAKTHIVEL.
Which class does trademark application number 4442017 belong to? ▾
Trademark application number 4442017 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4442017? ▾
The trademark agent associated with application number 4442017 is S.SIVARAJA.
Was trademark application number 4442017 published in the journal? ▾
Yes, trademark application number 4442017 was published in Journal No. 2023.
What is trademark application number 4442017? ▾
Trademark application number 4442017 relates to "Milk and dairy products including especially jigarthanda, milk shakes, milk beverages, edible oils and fats, ghee, butter, preserved, dried and cooked fruits and vegetables, jellies and jams SUBJECT TO USE THE MARK AS A WHOLE AS REPRESENTED IN THE FORM OF APPLICATION. Transliteration : An unique tamil letter ya as a term and milk food Jigarthanda".
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