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Application Number:4429312
Status: DRAFT
Class:29
Applicant:YUGA FABRICATORS
Filing Date:Tue, 04 Feb 2020
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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number4429312
Nature/Scope of businessPreserved fruit; Fruit, stewed; Fruit jellies; Fruit pulp; Fruit salads; Fruit peel; Fruit chips; Fruit preserved in alcohol; Fruit- based snack food; Frozen fruits; Jams; Jellies for food; Marmalade; Pectin for culinary purposes; Pickles; Vegetable soup preparations; Vegetable juices for cooking; Vegetable salads; Vegetable mousses; Vegetable marrow paste; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Vegetables, tinned; Fruits, tinned
PublicationIn Journal No. 1944
Status DRAFT
Applicant:YUGA FABRICATORS
Applicant AddressGROUND FLOOR, B 22, 2ND MAIN ROAD TVS NAGAR, HOSUR, KRISHNAGIRI - 635110, TAMIL NADU THE TRADE MARK ACT 1999
JurisdictionCHENNAI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

What is the status of trademark application number 4429312?
The trademark application number 4429312 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4429312?
The trademark application number 4429312 is owned by YUGA FABRICATORS.
Which class does trademark application number 4429312 belong to?
Trademark application number 4429312 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4429312?
The trademark agent associated with application number 4429312 is NEWTON REGINALD.
Was trademark application number 4429312 published in the journal?
Yes, trademark application number 4429312 was published in Journal No. 1944.
What is trademark application number 4429312?
Trademark application number 4429312 relates to "Preserved fruit; Fruit, stewed; Fruit jellies; Fruit pulp; Fruit salads; Fruit peel; Fruit chips; Fruit preserved in alcohol; Fruit- based snack food; Frozen fruits; Jams; Jellies for food; Marmalade; Pectin for culinary purposes; Pickles; Vegetable soup preparations; Vegetable juices for cooking; Vegetable salads; Vegetable mousses; Vegetable marrow paste; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Vegetables, tinned; Fruits, tinned".

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