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Application Number:4380286
Status: DRAFT
Class:29
Applicant:MS. POOJA BAWEJA PROPRIETOR OF M/S KARAM CHAND SANT RAM
Filing Date:Tue, 17 Dec 2019
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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number4380286
Nature/Scope of businessEdible Oil, Cooking Oil, Soybean Oil for food, Vegetable Oil for Food, Milk and Milk Products, Butter, Ghee, Cheese, Curd, Processed Pulses, Dried Pulses, Pickles, Processed Fruits, Processed Edible Fungi, Nuts and Pulses prepared for human consumption; Preserved, Dried and Cooked Fruits and Vegetables; Jellies, Jams, compotes; Fruit Spreads and Vegetable- based spreads
PublicationIn Journal No. 1937
Status DRAFT
Applicant:MS. POOJA BAWEJA PROPRIETOR OF M/S KARAM CHAND SANT RAM
Applicant Address1425, St. No.1, Jagdeep Nagar, Basti Jodhewal, Ludhiana (Punjab) Proprietorship Firm
JurisdictionDELHI
AgentBASSI & ASSOCIATES
Agent Address4, FIRST FLOOR, SYNDICATE COMPLEX, BINDRABAN ROAD, CIVIL LINES, LUDHIANA-1

Frequently Asked Questions

What is the status of trademark application number 4380286?
The trademark application number 4380286 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4380286?
The trademark application number 4380286 is owned by MS. POOJA BAWEJA PROPRIETOR OF M/S KARAM CHAND SANT RAM.
Which class does trademark application number 4380286 belong to?
Trademark application number 4380286 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4380286?
The trademark agent associated with application number 4380286 is BASSI & ASSOCIATES.
Was trademark application number 4380286 published in the journal?
Yes, trademark application number 4380286 was published in Journal No. 1937.
What is trademark application number 4380286?
Trademark application number 4380286 relates to "Edible Oil, Cooking Oil, Soybean Oil for food, Vegetable Oil for Food, Milk and Milk Products, Butter, Ghee, Cheese, Curd, Processed Pulses, Dried Pulses, Pickles, Processed Fruits, Processed Edible Fungi, Nuts and Pulses prepared for human consumption; Preserved, Dried and Cooked Fruits and Vegetables; Jellies, Jams, compotes; Fruit Spreads and Vegetable- based spreads".

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