Application Number 4259863 (Class 29)
Application Number:4259863
Status: DRAFT
Class:29
Applicant:RAHUL KAPUR
Filing Date:Thu, 08 Aug 2019
In Progress
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"application #4259863" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4259863 |
| Nature/Scope of business | MILK AND MILK PRODUCTS; MEAT, FISH, POULTRY, AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES, JELLIES, JAMS, FRUIT SAUCES; EDIBLE OILS AND FATS. |
| Publication | In Journal No. 1919 |
| Status | DRAFT |
| Applicant: | RAHUL KAPUR |
| Applicant Address | D-212, Hanuman Nagar, Amrapalli Marg, Jaipur Individual |
| Jurisdiction | AHMEDABAD |
| Agent | HARSHA TOTUKA |
| Agent Address | Chir Amrit Corporate LLP, 6th Floor, 'Unique Destination', Opp. Times of India Office, Tonk Road, Jaipur-302015 |
Frequently Asked Questions
What is the status of trademark application number 4259863? ▾
The trademark application number 4259863 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4259863? ▾
The trademark application number 4259863 is owned by RAHUL KAPUR.
Which class does trademark application number 4259863 belong to? ▾
Trademark application number 4259863 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4259863? ▾
The trademark agent associated with application number 4259863 is HARSHA TOTUKA.
Was trademark application number 4259863 published in the journal? ▾
Yes, trademark application number 4259863 was published in Journal No. 1919.
What is trademark application number 4259863? ▾
Trademark application number 4259863 relates to "MILK AND MILK PRODUCTS; MEAT, FISH, POULTRY, AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES, JELLIES, JAMS, FRUIT SAUCES; EDIBLE OILS AND FATS.".
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