Application Number 4252773 (Class 29)
Application Number:4252773
Status: DRAFT
Class:29
Applicant:SWADHIKA FOODS LLP
Filing Date:Thu, 01 Aug 2019
In Progress
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"application #4252773" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4252773 |
| Nature/Scope of business | Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yoghurt and other milk products; Oils and fats for food |
| Publication | In Journal No. 1918 |
| Status | DRAFT |
| Applicant: | SWADHIKA FOODS LLP |
| Applicant Address | New No.12,Old No.47,CIT Colony, First Main Road, Mylapore Chennai, Tamil Nadu - 600004 The Trademark Act of 1999 |
| Jurisdiction | CHENNAI |
| Agent | VRIJ KISHORE CHOUDHARY |
| Agent Address | No.52, General Muthaiya Mudali Street, Sowcarpet, Chennai-600 079 |
Frequently Asked Questions
What is the status of trademark application number 4252773? ▾
The trademark application number 4252773 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4252773? ▾
The trademark application number 4252773 is owned by SWADHIKA FOODS LLP.
Which class does trademark application number 4252773 belong to? ▾
Trademark application number 4252773 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4252773? ▾
The trademark agent associated with application number 4252773 is VRIJ KISHORE CHOUDHARY.
Was trademark application number 4252773 published in the journal? ▾
Yes, trademark application number 4252773 was published in Journal No. 1918.
What is trademark application number 4252773? ▾
Trademark application number 4252773 relates to "Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yoghurt and other milk products; Oils and fats for food".
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