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Application Number:4232681
Status:
Unknown
Class:29
Filing Date:Thu, 11 Jul 2019

Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number4232681
Nature/Scope of businessApple Puree, Coconut oil (edible), Cranberry sauce, Cranberry sauce (compote), dates, Fruit (preserved), Fruit (stewed), Fruit jellies, Fruit pulp, Fruit salads, Fruit peel, Fruit chips, Fruit based snack food, Jams, Kimchi (fermented vegetable dish), Marmalade, Nuts (prepared), Peanut butter, Pickles, Sauerkraut, Seeds (prepared), Soups, Tomato puree,Tomato paste, Vegetable salads, Dried vegetables, Vegetable mousses.
PublicationIn Journal No. 2047
Status
Unknown
Applicant: VIBHA SINGHAL PROPRIETOR OF M/S TANGERINE
Applicant AddressG-49, GROUND FLOOR, SUSHANT LOK - 2, SECTOR - 57, GURUGRAM, HARYANA - 122011. PROPRIETOR
JurisdictionDELHI
AgentAMANDEEP SINGH
Agent AddressPLOT NO.62-63, KHASRA NO.103-104, RAJPUR KHURD EXTENSION, NEW DELHI-110068

Frequently Asked Questions

Who is the owner of trademark application number 4232681?
The trademark application number 4232681 is owned by VIBHA SINGHAL PROPRIETOR OF M/S TANGERINE.
Which class does trademark application number 4232681 belong to?
Trademark application number 4232681 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4232681?
The trademark agent associated with application number 4232681 is AMANDEEP SINGH.
Was trademark application number 4232681 published in the journal?
Yes, trademark application number 4232681 was published in Journal No. 2047.
What is trademark application number 4232681?
Trademark application number 4232681 relates to "Apple Puree, Coconut oil (edible), Cranberry sauce, Cranberry sauce (compote), dates, Fruit (preserved), Fruit (stewed), Fruit jellies, Fruit pulp, Fruit salads, Fruit peel, Fruit chips, Fruit based snack food, Jams, Kimchi (fermented vegetable dish), Marmalade, Nuts (prepared), Peanut butter, Pickles, Sauerkraut, Seeds (prepared), Soups, Tomato puree,Tomato paste, Vegetable salads, Dried vegetables, Vegetable mousses.".

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