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Application Number:4167982
Status: DRAFT
Class:29
Applicant:CJ CHEILJEDANG CORPORATION
Filing Date:Mon, 06 May 2019
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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number4167982
Nature/Scope of businessPreserved, dried and cooked fruits and vegetables; Preserved mushrooms; Kimchi[fermented vegetable dish]; Pickles; Tofu; Preserved beans; Beef; Pork; Eggs; Preserved meat; Meat extracts; Bouillon; Broth; Cheese; Sesame oils; Oils and fats for food; Fish, not live; Dried edible seaweed; Soups; Preparations for making soups; Jellies for food; Preserved fish; Bulgogi[Korean beef dish]; Fish cake; Sausage; Ham; Pre-cooked soup or stew; Pre-cooked stock; Meat stock; Fish extracts; Fish stock; Shellfish stock; Vegetable stock. Transliteration : hetbahn
PublicationIn Journal No. 1907
Status DRAFT
Applicant:CJ CHEILJEDANG CORPORATION
Applicant AddressCj Cheiljedang Center, 330, Dongho-ro, Jung-gu, Seoul, Korea A corporation organized and existing under the laws of Republic of Korea
JurisdictionDELHI
AgentS.S. RANA & CO.
Agent Address317, LAWYERS CHAMBERS, HIGH COURT OF DELHI, NEW DELHI - 110 003.

Frequently Asked Questions

What is the status of trademark application number 4167982?
The trademark application number 4167982 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4167982?
The trademark application number 4167982 is owned by CJ CHEILJEDANG CORPORATION.
Which class does trademark application number 4167982 belong to?
Trademark application number 4167982 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4167982?
The trademark agent associated with application number 4167982 is S.S. RANA & CO..
Was trademark application number 4167982 published in the journal?
Yes, trademark application number 4167982 was published in Journal No. 1907.
What is trademark application number 4167982?
Trademark application number 4167982 relates to "Preserved, dried and cooked fruits and vegetables; Preserved mushrooms; Kimchi[fermented vegetable dish]; Pickles; Tofu; Preserved beans; Beef; Pork; Eggs; Preserved meat; Meat extracts; Bouillon; Broth; Cheese; Sesame oils; Oils and fats for food; Fish, not live; Dried edible seaweed; Soups; Preparations for making soups; Jellies for food; Preserved fish; Bulgogi[Korean beef dish]; Fish cake; Sausage; Ham; Pre-cooked soup or stew; Pre-cooked stock; Meat stock; Fish extracts; Fish stock; Shellfish stock; Vegetable stock. Transliteration : hetbahn".

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