Application Number 4160657 (Class 29)
Application Number:4160657
Status:
DRAFT
Class:29
Applicant: BUNDL TECHNOLOGIES PRIVATE LIMITED
Filing Date:Mon, 29 Apr 2019
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4160657 |
| Nature/Scope of business | Prepared meals consisting of cooked meat, poultry, fish and/or vegetables; milk based beverages; Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats. |
| Publication | In Journal No. 1926 |
| Status | DRAFT |
| Applicant: | BUNDL TECHNOLOGIES PRIVATE LIMITED |
| Applicant Address | Tower D, 9th Floor, IBC Knowledge Park, Bannerghatta Road, Bangalore - 560029 An Indian Company incorporated under Companies Act, 1956 |
| Jurisdiction | CHENNAI |
| Agent | SAIKRISHNA & ASSOCIATES |
| Agent Address | B-140, SEC-51, NOIDA-201301 |
Frequently Asked Questions
What is the status of trademark application number 4160657? ▾
The trademark application number 4160657 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4160657? ▾
The trademark application number 4160657 is owned by BUNDL TECHNOLOGIES PRIVATE LIMITED.
Which class does trademark application number 4160657 belong to? ▾
Trademark application number 4160657 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4160657? ▾
The trademark agent associated with application number 4160657 is SAIKRISHNA & ASSOCIATES.
Was trademark application number 4160657 published in the journal? ▾
Yes, trademark application number 4160657 was published in Journal No. 1926.
What is trademark application number 4160657? ▾
Trademark application number 4160657 relates to "Prepared meals consisting of cooked meat, poultry, fish and/or vegetables; milk based beverages; Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats.".
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