Application Number 4148816 (Class 29)
Application Number:4148816
Status: DRAFT
Class:29
Applicant:SPARKBIO FERTILISERS AND ORGANIC HERBAL PRODUCTS PRIVATE LIMITED
Filing Date:Tue, 16 Apr 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4148816 |
| Nature/Scope of business | PULSES, DAL OF BENGAL GRAM DAL, BLACK GRAM DAL, GREEN GRAM DAL, RED GRAM DAL, PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABES, JELLIES, JAMS, COMPOTES, EGG, MILK, GHEE, CHEESE, BUTTER, YOGHURT AND OTHER MILK PRODUCTS, DAIRY PRODUCTS, OILS AND FATS FOR FOOD, MEAT, FISH POULTRY AND GAME POTATO CHIPS, BANANA CHIPS, SOUPS, VEGETABLES AND FRUITS SALADS, NUTS, NUT BASED SNACK FOODS, FRUIT SNACKS. |
| Publication | In Journal No. 1905 |
| Status | DRAFT |
| Applicant: | SPARKBIO FERTILISERS AND ORGANIC HERBAL PRODUCTS PRIVATE LIMITED |
| Applicant Address | trading as ;SPARKBIO FERTILISERS AND ORGANIC HERBAL PRODUCTS PRIVATE LIMITED NO.33, KARUPPAIYA STREET KORUKKAI-609 203, MAYILADUTHURAI TALUK, NAGAPATTINAM, DISTRICT, TAMILNADU, INDIA MANUFACTURERS AND MERCHANTS A PRIVATE LIMITED COMPANY |
| Jurisdiction | CHENNAI |
Frequently Asked Questions
What is the status of trademark application number 4148816? ▾
The trademark application number 4148816 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4148816? ▾
The trademark application number 4148816 is owned by SPARKBIO FERTILISERS AND ORGANIC HERBAL PRODUCTS PRIVATE LIMITED.
Which class does trademark application number 4148816 belong to? ▾
Trademark application number 4148816 is filed under Class 29, which relates to the specified goods and services.
Was trademark application number 4148816 published in the journal? ▾
Yes, trademark application number 4148816 was published in Journal No. 1905.
What is trademark application number 4148816? ▾
Trademark application number 4148816 relates to "PULSES, DAL OF BENGAL GRAM DAL, BLACK GRAM DAL, GREEN GRAM DAL, RED GRAM DAL, PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABES, JELLIES, JAMS, COMPOTES, EGG, MILK, GHEE, CHEESE, BUTTER, YOGHURT AND OTHER MILK PRODUCTS, DAIRY PRODUCTS, OILS AND FATS FOR FOOD, MEAT, FISH POULTRY AND GAME POTATO CHIPS, BANANA CHIPS, SOUPS, VEGETABLES AND FRUITS SALADS, NUTS, NUT BASED SNACK FOODS, FRUIT SNACKS.".
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