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Application Number:4083149
Status: DRAFT
Class:29
Applicant:ANAND GAUTAM SINGH
Filing Date:Mon, 11 Feb 2019
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number4083149
Nature/Scope of businessDry-fruits, Dried, preserved and tinned fruits, blanched, salted, roasted and spicy cashew nuts, all type of dry fruits including badam, pista,dry dates, dry anjir,raisins, apricot, walnut, syrups,mukhwas, and preserved, dried and cooked fruits and vagetables, jellies, jams, fruit sauces, milk and milk products and all including in class 29.
PublicationIn Journal No. 1892
Status DRAFT
Applicant:ANAND GAUTAM SINGH
Applicant AddressD-62, Ishaan Apartment, B/h. Seema Hall, Jodhpur Gam, Satellite, Ahmedabad - 380015 Individual
JurisdictionAHMEDABAD
AgentKUSH R. VYAS
Agent AddressD-1207, Titanium City Centre, Nr. Sachin Tower, 100 ft. Road, Shyamal, Satellite, Ahmedabad - 380015

Frequently Asked Questions

What is the status of trademark application number 4083149?
The trademark application number 4083149 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4083149?
The trademark application number 4083149 is owned by ANAND GAUTAM SINGH.
Which class does trademark application number 4083149 belong to?
Trademark application number 4083149 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4083149?
The trademark agent associated with application number 4083149 is KUSH R. VYAS.
Was trademark application number 4083149 published in the journal?
Yes, trademark application number 4083149 was published in Journal No. 1892.
What is trademark application number 4083149?
Trademark application number 4083149 relates to "Dry-fruits, Dried, preserved and tinned fruits, blanched, salted, roasted and spicy cashew nuts, all type of dry fruits including badam, pista,dry dates, dry anjir,raisins, apricot, walnut, syrups,mukhwas, and preserved, dried and cooked fruits and vagetables, jellies, jams, fruit sauces, milk and milk products and all including in class 29.".

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