Application Number 4071579 (Class 29)
Application Number:4071579
Status: DRAFT
Class:29
Applicant:SACHIN KUMAR SINGHAL
Filing Date:Wed, 30 Jan 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4071579 |
| Nature/Scope of business | EDIBLE OILS & FATS, INCLUDING MUSTARD OILS, VANASPATI GHEE, PRESERVED, COOKED, FRESH, WHOLE & FROZEN VEGETABLES & FRUITS AND DRY ROASTED FLAVORED CASHEW NUTS, ALMONDS, WALNUTS PISTACHIOS, MACADAMIAS, PEANUTS, DRIED FRUITS, VEGETABLES, JELLIES, JAMS, MILK AND MILK PRODUCTS INCLUDING BUTTER, CHEESE, CREAM YOGHURTS, FLAVORED MILK BEVERAGES AND OTHER FOODS PREPARATIONS WITH MILK BASE, MILK SUBSTITUTES, AS PER CLASS-29. |
| Publication | In Journal No. 1890 |
| Status | DRAFT |
| Applicant: | SACHIN KUMAR SINGHAL |
| Applicant Address | 713 NITI KHAND-1, INDIRAPURAM, GHAZIABAD INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | PRASHANT KUMAR |
| Agent Address | OFFICE NO:-241/4, STREET NO 6-A, OLD ARYA NAGAR, GHAZIABAD |
Frequently Asked Questions
What is the status of trademark application number 4071579? ▾
The trademark application number 4071579 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4071579? ▾
The trademark application number 4071579 is owned by SACHIN KUMAR SINGHAL.
Which class does trademark application number 4071579 belong to? ▾
Trademark application number 4071579 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4071579? ▾
The trademark agent associated with application number 4071579 is PRASHANT KUMAR.
Was trademark application number 4071579 published in the journal? ▾
Yes, trademark application number 4071579 was published in Journal No. 1890.
What is trademark application number 4071579? ▾
Trademark application number 4071579 relates to "EDIBLE OILS & FATS, INCLUDING MUSTARD OILS, VANASPATI GHEE, PRESERVED, COOKED, FRESH, WHOLE & FROZEN VEGETABLES & FRUITS AND DRY ROASTED FLAVORED CASHEW NUTS, ALMONDS, WALNUTS PISTACHIOS, MACADAMIAS, PEANUTS, DRIED FRUITS, VEGETABLES, JELLIES, JAMS, MILK AND MILK PRODUCTS INCLUDING BUTTER, CHEESE, CREAM YOGHURTS, FLAVORED MILK BEVERAGES AND OTHER FOODS PREPARATIONS WITH MILK BASE, MILK SUBSTITUTES, AS PER CLASS-29.".
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