Application Number 4069051 (Class 29)
Application Number:4069051
Status: DRAFT
Class:29
Applicant:HAMEEDULLA LEPAKSHI MOHAMMAD
Filing Date:Mon, 28 Jan 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4069051 |
| Nature/Scope of business | Birds eggs and egg products, Dairy products and dairy substitutes, Edible oils and fats, Fish, seafood and molluscs, not live, Meats, Prepared insects and larvae, Processed fruits, fungi and vegetables (including nuts and pulses), Sausage skins and imitations thereof, Soups and stocks, meat extracts |
| Publication | In Journal No. 1890 |
| Status | DRAFT |
| Applicant: | HAMEEDULLA LEPAKSHI MOHAMMAD |
| Applicant Address | 406, Jeevan Ornate Apartment, Immadahalli Main Road, Hagadur, Whitefield, Bangalore, Karnataka - 560066. AN INDIVIDUAL |
| Jurisdiction | CHENNAI |
| Agent | KANIKA JAIN |
| Agent Address | LegalRaasta Technologies Pvt. Ltd, B-300 Saraswati Vihar Pitampura Delhi -110034 |
Frequently Asked Questions
What is the status of trademark application number 4069051? ▾
The trademark application number 4069051 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4069051? ▾
The trademark application number 4069051 is owned by HAMEEDULLA LEPAKSHI MOHAMMAD.
Which class does trademark application number 4069051 belong to? ▾
Trademark application number 4069051 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4069051? ▾
The trademark agent associated with application number 4069051 is KANIKA JAIN.
Was trademark application number 4069051 published in the journal? ▾
Yes, trademark application number 4069051 was published in Journal No. 1890.
What is trademark application number 4069051? ▾
Trademark application number 4069051 relates to "Birds eggs and egg products, Dairy products and dairy substitutes, Edible oils and fats, Fish, seafood and molluscs, not live, Meats, Prepared insects and larvae, Processed fruits, fungi and vegetables (including nuts and pulses), Sausage skins and imitations thereof, Soups and stocks, meat extracts".
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