Application Number 3816406 (Class 29)
Application Number:3816406
Status: DRAFT
Class:29
Applicant:SURAJ ASHOK GARUD
Filing Date:Wed, 25 Apr 2018
In Progress
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"application #3816406" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 3816406 |
| Nature/Scope of business | Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Oils and fats for food. |
| Publication | In Journal No. 1853 |
| Status | DRAFT |
| Applicant: | SURAJ ASHOK GARUD |
| Applicant Address | SR NO.13 NEAR SYNDICATE BANK, BANKAR COLONY, AKASHWANI, HADAPSAR PUNE - 411028 Active |
| Jurisdiction | MUMBAI |
| Agent | RAHUL DAHAPUTE |
| Agent Address | Office No 403, 4th floor, Pinnacle Pride, Opp. Cosmos Bank, Tilak Road, Sadashiv Peth, Pune 411030 |
Frequently Asked Questions
What is the status of trademark application number 3816406? ▾
The trademark application number 3816406 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3816406? ▾
The trademark application number 3816406 is owned by SURAJ ASHOK GARUD.
Which class does trademark application number 3816406 belong to? ▾
Trademark application number 3816406 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3816406? ▾
The trademark agent associated with application number 3816406 is RAHUL DAHAPUTE.
Was trademark application number 3816406 published in the journal? ▾
Yes, trademark application number 3816406 was published in Journal No. 1853.
What is trademark application number 3816406? ▾
Trademark application number 3816406 relates to "Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Oils and fats for food.".
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