Application Number 3808007 (Class 29)
Application Number:3808007
Status: DRAFT
Class:29
Applicant:KARAN NEALE DESAI
Filing Date:Tue, 17 Apr 2018
In Progress
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"application #3808007" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 3808007 |
| Nature/Scope of business | MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS |
| Publication | In Journal No. 1851 |
| Status | DRAFT |
| Applicant: | KARAN NEALE DESAI |
| Applicant Address | A 1905/06 INTERFACE HEIGHTS OFF LINK ROAD MALAD WEST MUMBAI 400064 Indivudual |
| Jurisdiction | MUMBAI |
| Agent | ASMITA SALIL SHINDE |
| Agent Address | F/801, Tierra, Lodha Splendora, Bhyanderpada, G. B. Road, Thane (w)-400607 |
Frequently Asked Questions
What is the status of trademark application number 3808007? ▾
The trademark application number 3808007 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3808007? ▾
The trademark application number 3808007 is owned by KARAN NEALE DESAI.
Which class does trademark application number 3808007 belong to? ▾
Trademark application number 3808007 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3808007? ▾
The trademark agent associated with application number 3808007 is ASMITA SALIL SHINDE.
Was trademark application number 3808007 published in the journal? ▾
Yes, trademark application number 3808007 was published in Journal No. 1851.
What is trademark application number 3808007? ▾
Trademark application number 3808007 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS".
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