Application Number 3789652 (Class 29)
Application Number:3789652
Status:
DRAFT
Class:29
Filing Date:Tue, 27 Mar 2018
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 3789652 |
| Nature/Scope of business | MILK AND MILK PRODUCTS, DAIRY PRODUCTS BASED ON MILK SUBSTITUTES, CURD, GHEE, PANEER; WHOLE MILK, CONDENSED MILK, ORGANIC AND ALMOND MILK, OAT MILK, COCONUT MILK, COW'S, GOAT'S AND SHEEP'S MILK, VITAMIN-ENRICHED MILK, GOAT'S AND SHEEP’S MILK CHEESE, OILS AND FATS FOR FOOD, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS subject to the mark should be use as represented in the trademark application. |
| Publication | In Journal No. 1904 |
| Status | DRAFT |
| Applicant: | V. RAJYA LAKSHMI, PROPRIETOR OF M/S. AMAYA DAIRY |
| Applicant Address | NO.126/1D2, RAMNAYANI KUPPAM, MADHANUR BLOCK, AMBUR TALUK, VELLORE – 632 107, TAMILNADU, INDIA Proprietorship |
| Jurisdiction | CHENNAI |
| Agent | LE INTELLIGENSIA |
| Agent Address | No.38/13, Desigar Street, Vadapalani, Chennai - 600026, Tamil Nadu, India |
Frequently Asked Questions
What is the status of trademark application number 3789652? ▾
The trademark application number 3789652 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3789652? ▾
The trademark application number 3789652 is owned by V. RAJYA LAKSHMI, PROPRIETOR OF M/S. AMAYA DAIRY.
Which class does trademark application number 3789652 belong to? ▾
Trademark application number 3789652 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3789652? ▾
The trademark agent associated with application number 3789652 is LE INTELLIGENSIA.
Was trademark application number 3789652 published in the journal? ▾
Yes, trademark application number 3789652 was published in Journal No. 1904.
What is trademark application number 3789652? ▾
Trademark application number 3789652 relates to "MILK AND MILK PRODUCTS, DAIRY PRODUCTS BASED ON MILK SUBSTITUTES, CURD, GHEE, PANEER; WHOLE MILK, CONDENSED MILK, ORGANIC AND ALMOND MILK, OAT MILK, COCONUT MILK, COW'S, GOAT'S AND SHEEP'S MILK, VITAMIN-ENRICHED MILK, GOAT'S AND SHEEP’S MILK CHEESE, OILS AND FATS FOR FOOD, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS subject to the mark should be use as represented in the trademark application.".
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