Application Number 3726229 (Class 29)
Application Number:3726229
Status:
DRAFT
Class:29
Filing Date:Fri, 12 Jan 2018
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 3726229 |
| Nature/Scope of business | PRESERVED FRUIT & VEGETABLES, PROCESSED PULSES, PROCESSED DRYFRUITS, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, PICKLES, AAMLA MURABBA, GHEE, BUTTER, CHEESE, PANEER, BUTTERMILK, CURD, MILKSHAKE, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS INCLUDED IN CLASS 29. |
| Publication | In Journal No. 1838 |
| Status | DRAFT |
| Applicant: | SHEETALBEN N. PATEL, KARTIKKUMAR B. PATEL, KUNDANKUMAR A. PATEL PARTNER OF FEASTO FOOD |
| Applicant Address | CORPORATION R.B. PATEL HOUSE, DWARKESH NAGAR, JASPUR ROAD, PADRA-391440, DIST : VADODARA, GUJARAT-INDIA. PARTNERSHIP FIRM |
| Jurisdiction | AHMEDABAD |
| Agent | K.C. PATEL & CO. |
| Agent Address | 305,Shivalik-5,Mahalaxmi Cross Road, Paldi,Ahmedabad 380 007 Gujarat |
Frequently Asked Questions
What is the status of trademark application number 3726229? ▾
The trademark application number 3726229 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3726229? ▾
The trademark application number 3726229 is owned by SHEETALBEN N. PATEL, KARTIKKUMAR B. PATEL, KUNDANKUMAR A. PATEL PARTNER OF FEASTO FOOD.
Which class does trademark application number 3726229 belong to? ▾
Trademark application number 3726229 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3726229? ▾
The trademark agent associated with application number 3726229 is K.C. PATEL & CO..
Was trademark application number 3726229 published in the journal? ▾
Yes, trademark application number 3726229 was published in Journal No. 1838.
What is trademark application number 3726229? ▾
Trademark application number 3726229 relates to "PRESERVED FRUIT & VEGETABLES, PROCESSED PULSES, PROCESSED DRYFRUITS, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, PICKLES, AAMLA MURABBA, GHEE, BUTTER, CHEESE, PANEER, BUTTERMILK, CURD, MILKSHAKE, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS INCLUDED IN CLASS 29.".
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