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Application Number:3710013
Status: DRAFT
Class:29
Applicant:AL-BAKE
Filing Date:Fri, 22 Dec 2017
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number3710013
Nature/Scope of businessMeat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; Vegetable fats and animal fats for food; ice milk and frozen yogurt; Prepared food kits composed of meat, poultry, fish, seafood and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Dairy-based beverages
PublicationIn Journal No. 1835
Status DRAFT
Applicant:AL-BAKE
Applicant AddressDoor No. 5/3421 Z, Daya Building, Indira Gandhi Road, Kozhikode, Kerala an Indian Partnership Firm
JurisdictionCHENNAI
AgentPUTHRAN & ASSOCIATES
Agent AddressB-3, KESAVAN ORCHID (3RD FLOOR), 5/7, NORTH MADA ST., SRI NAGAR COLONY, SAIDAPET, CHENNAI-600015.

Frequently Asked Questions

What is the status of trademark application number 3710013?
The trademark application number 3710013 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3710013?
The trademark application number 3710013 is owned by AL-BAKE.
Which class does trademark application number 3710013 belong to?
Trademark application number 3710013 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3710013?
The trademark agent associated with application number 3710013 is PUTHRAN & ASSOCIATES.
Was trademark application number 3710013 published in the journal?
Yes, trademark application number 3710013 was published in Journal No. 1835.
What is trademark application number 3710013?
Trademark application number 3710013 relates to "Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; Vegetable fats and animal fats for food; ice milk and frozen yogurt; Prepared food kits composed of meat, poultry, fish, seafood and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Dairy-based beverages".

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