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Application Number 3693991 (Class 29)

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Application Number:3693991
Status:
DRAFT
Class:29
Applicant: SUSHIL KUMAR GUPTA TRADING AS SUSHIL ENTERPRISES.
Filing Date:Mon, 04 Dec 2017

Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number3693991
Nature/Scope of businessPreserved, Dried and Cooked Fruits and Vegetables, Milk and Dairy Products, Ghee, Khoya, Cheese, Butter, Groundnut Oil, Edible Oil, Cooking Oils, Sunflower oil [for food], Soybean oil for cooking, Vegetable oils for food, Oils and Fats, Jams, Jellies, Pickles, Peanuts (prepared), Curd, Yogurt, Skimmed Milk and Soups, Gulkand (rose petal jam).
PublicationIn Journal No. 1831
Status
DRAFT
Applicant: SUSHIL KUMAR GUPTA TRADING AS SUSHIL ENTERPRISES.
Applicant AddressG-1/130, UTTAM NAGAR, NEW DELHI-110059, INDIA. PROPRIETORSHIP
JurisdictionDELHI
AgentLALJI ADVOCATES
Agent AddressA-48, Yojna Vihar, Delhi-110092

Frequently Asked Questions

What is the status of trademark application number 3693991? ▾
The trademark application number 3693991 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3693991? ▾
The trademark application number 3693991 is owned by SUSHIL KUMAR GUPTA TRADING AS SUSHIL ENTERPRISES..
Which class does trademark application number 3693991 belong to? ▾
Trademark application number 3693991 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3693991? ▾
The trademark agent associated with application number 3693991 is LALJI ADVOCATES.
Was trademark application number 3693991 published in the journal? ▾
Yes, trademark application number 3693991 was published in Journal No. 1831.
What is trademark application number 3693991? ▾
Trademark application number 3693991 relates to "Preserved, Dried and Cooked Fruits and Vegetables, Milk and Dairy Products, Ghee, Khoya, Cheese, Butter, Groundnut Oil, Edible Oil, Cooking Oils, Sunflower oil [for food], Soybean oil for cooking, Vegetable oils for food, Oils and Fats, Jams, Jellies, Pickles, Peanuts (prepared), Curd, Yogurt, Skimmed Milk and Soups, Gulkand (rose petal jam).".

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