Application Number 3575623 (Class 29)
Application Number:3575623
Status:
UNKNOWN
Class:29
Applicant: STALLIONS UNITED TRADING CO.
Filing Date:Wed, 21 Jun 2017
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 3575623 |
| Nature/Scope of business | Hot Sauce, Hot Chili, Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. |
| Publication | In Journal No. 1809 |
| Status | UNKNOWN |
| Applicant: | STALLIONS UNITED TRADING CO. |
| Applicant Address | Jamjoom Center, Palestine Street, Hamra district, PO Box 20297, ZIP code 21455, Jeddah, Kingdom of Saudi Arabia.. a limited company registered in Saudi Arabia. |
| Jurisdiction | DELHI |
| Agent | MR. ROHIT SINGH |
| Agent Address | ABU-GHAZALEH INTELLECTUAL PROPERTY TMP AGENTS INDIA PVT.LTD. HL ARCADE-3RD FLOOR, PLOT NO 14, SEC- V (MLU) ABOVE AXIS BANK, DWARKA, NEW DELHI 110075 |
Frequently Asked Questions
What is the status of trademark application number 3575623? ▾
The trademark application number 3575623 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3575623? ▾
The trademark application number 3575623 is owned by STALLIONS UNITED TRADING CO..
Which class does trademark application number 3575623 belong to? ▾
Trademark application number 3575623 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3575623? ▾
The trademark agent associated with application number 3575623 is MR. ROHIT SINGH.
Was trademark application number 3575623 published in the journal? ▾
Yes, trademark application number 3575623 was published in Journal No. 1809.
What is trademark application number 3575623? ▾
Trademark application number 3575623 relates to "Hot Sauce, Hot Chili, Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.".
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