Application Number 3502372 (Class 29)
Application Number:3502372
Status:
UNKNOWN
Class:29
Filing Date:Fri, 03 Mar 2017
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 3502372 |
| Nature/Scope of business | Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats. |
| Publication | In Journal No. 1798 |
| Status | UNKNOWN |
| Applicant: | SAM HIGGINBOTTOM UNIVERSITY OF AGRICULTURE, SCIENCES AND TECHNOLOGY |
| Applicant Address | Sam Higginbottom University of Agriculture, Sciences and Technology, Post. Agriculture Institute, Allahabad, Uttar Pradesh 211007 Service Providers An Indian research and Educational institution |
| Jurisdiction | DELHI |
| Agent | LALL LAHIRI & SALHOTRA |
| Agent Address | PLOT.NO. B-28, SECTOR - 32, INSTITUTIONAL AREA, GURGAON - 122 001, HARYANA. |
Frequently Asked Questions
What is the status of trademark application number 3502372? ▾
The trademark application number 3502372 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3502372? ▾
The trademark application number 3502372 is owned by SAM HIGGINBOTTOM UNIVERSITY OF AGRICULTURE, SCIENCES AND TECHNOLOGY.
Which class does trademark application number 3502372 belong to? ▾
Trademark application number 3502372 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3502372? ▾
The trademark agent associated with application number 3502372 is LALL LAHIRI & SALHOTRA.
Was trademark application number 3502372 published in the journal? ▾
Yes, trademark application number 3502372 was published in Journal No. 1798.
What is trademark application number 3502372? ▾
Trademark application number 3502372 relates to "Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats.".
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