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Application Number:3463237
Status:
DRAFT
Class:29
Filing Date:Fri, 20 Jan 2017

Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number3463237
Nature/Scope of businessMilk and Milk products; Beverages consisting principally of milk; Dairy based beverages; Pickles; Preserved, cooked, Dried, Canned, Frozen, tinned fruits and vegetables; Roasted, spiced, processed nuts; processed legumes; Soup pastes and pre-cooked soup; Frozen meals consisting principally of vegetables; Jams; Fruit pulp; Cheese, dairy based, nuts, squash, Fruit and Vegetable spreads; Edible Oil & fats; Dried fruit based snacks; Potato based snacks; fruit juices for cooking
PublicationIn Journal No. 1889
Status
DRAFT
Applicant: ABAD HOTELS (INDIA) PRIVATE LIMITED
Applicant Addresstrading as ;Manufacturers and Traders Hotel Abad Plaza Building, M.G.Road, Kochi, Ernakulam - 682035 Manufacturers and Traders Private Limited Company
JurisdictionCHENNAI
AgentALTACIT GLOBAL
Agent AddressSHED NO. C2-A, THIRU-VI-KA INDUSTRIAL ESTATE, GUINDY, CHENNAI - 600 032.

Frequently Asked Questions

What is the status of trademark application number 3463237?
The trademark application number 3463237 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3463237?
The trademark application number 3463237 is owned by ABAD HOTELS (INDIA) PRIVATE LIMITED.
Which class does trademark application number 3463237 belong to?
Trademark application number 3463237 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3463237?
The trademark agent associated with application number 3463237 is ALTACIT GLOBAL.
Was trademark application number 3463237 published in the journal?
Yes, trademark application number 3463237 was published in Journal No. 1889.
What is trademark application number 3463237?
Trademark application number 3463237 relates to "Milk and Milk products; Beverages consisting principally of milk; Dairy based beverages; Pickles; Preserved, cooked, Dried, Canned, Frozen, tinned fruits and vegetables; Roasted, spiced, processed nuts; processed legumes; Soup pastes and pre-cooked soup; Frozen meals consisting principally of vegetables; Jams; Fruit pulp; Cheese, dairy based, nuts, squash, Fruit and Vegetable spreads; Edible Oil & fats; Dried fruit based snacks; Potato based snacks; fruit juices for cooking".

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