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Application Number:3445530
Status:
DRAFT
Class:29
Applicant: KRISHNA GOYAL
Filing Date:Fri, 30 Dec 2016

Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number3445530
Nature/Scope of businessPRESERVED, COOKED, FRESH WHOLE & FROZEN VEGETABLES & FRUITS AND DRY ROASTED FLAVORED CASHEW NUTS, COCONUT & COCONUT POWDCR{COPRA) COCONUT, AND DESICCATED COCONUT POWDER, ALMONDS, WALNUTS, MACADAMIAS, PEANUTS, DRIED FRUITS, VEGETABLES, JELLIES, SAUCES & PICKLES, JAMS, MILK AND MILK PRODUCTS BUTTER, CHEESE, CREAM , YOGHUILS, FLAVORED MILK BEVERAGES AND PREPARATIONS WITH MILK BASE, PER CLASS-29.
PublicationIn Journal No. 1851
Status
DRAFT
Applicant: KRISHNA GOYAL
Applicant Addresstrading as ;M/S ORBISIS FOOD PVT. LTD., 1975, 1ST FLOOR, KUCHA CHELAN KHARI BAOLI, DELHI NORTH, DELHI-110008 MANUFACTURE/ TRADE/ MERCHANT
JurisdictionDELHI
AgentPURI & PURI (ADVOCATES)
Agent Address4969/5, IST FLOOR, SIRKIWALAN, (NEAR HAUZ QAZI POLICE STATION) HAUZ QAZI, DELHI-6

Frequently Asked Questions

What is the status of trademark application number 3445530?
The trademark application number 3445530 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3445530?
The trademark application number 3445530 is owned by KRISHNA GOYAL.
Which class does trademark application number 3445530 belong to?
Trademark application number 3445530 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3445530?
The trademark agent associated with application number 3445530 is PURI & PURI (ADVOCATES).
Was trademark application number 3445530 published in the journal?
Yes, trademark application number 3445530 was published in Journal No. 1851.
What is trademark application number 3445530?
Trademark application number 3445530 relates to "PRESERVED, COOKED, FRESH WHOLE & FROZEN VEGETABLES & FRUITS AND DRY ROASTED FLAVORED CASHEW NUTS, COCONUT & COCONUT POWDCR{COPRA) COCONUT, AND DESICCATED COCONUT POWDER, ALMONDS, WALNUTS, MACADAMIAS, PEANUTS, DRIED FRUITS, VEGETABLES, JELLIES, SAUCES & PICKLES, JAMS, MILK AND MILK PRODUCTS BUTTER, CHEESE, CREAM , YOGHUILS, FLAVORED MILK BEVERAGES AND PREPARATIONS WITH MILK BASE, PER CLASS-29.".

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