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Application Number:3378405
Status:
UNKNOWN
Class:29
Applicant: TUSHAR PAREKH
Filing Date:Mon, 03 Oct 2016

Trademark Information

Trademark
Trademark TypeWordmark
Class29
Application Number3378405
Nature/Scope of businessDAIRY PRODUCTS INCLUDING MILK, CHEESE, BUTTER, GHEE, YOGHURT, MARGARINE, MILK PRODUCTS; EDIBLE OILS AND FATS; MALTED MILK FOR FOOD; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES; JAMS; PICKLES; FRUIT BASED SNACK FOODS; SOUP, VEGETABLE AND FRUIT PUREES, MEAT, FISH, EGGS AND POULTRY, FERMENTED MILK PRODUCTS, FERMENTED VEGETABLE AND FRUIT PRODUCTS
PublicationIn Journal No. 1780
Status
UNKNOWN
Applicant: TUSHAR PAREKH
Applicant Addresstrading as ;EXCELUS 401/A WING, ROYAL GARDEN, 4TH FLOOR, DR. ANNIE BESANT ROAD, NEAR ATRIA MALL, WORLI, MUMBAI 400 018 MANUFACTURER, MERCHANT AND SERVICE PROVIDER AN INDIAN NATIONAL
JurisdictionMUMBAI
AgentLEX MANTIS
Agent AddressD-4, B-Wing, 4th Floor, Barodawala Mansion, 81, Dr. Annie Besant Road, Worli, Mumbai 400018

Frequently Asked Questions

What is the status of trademark application number 3378405?
The trademark application number 3378405 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3378405?
The trademark application number 3378405 is owned by TUSHAR PAREKH.
Which class does trademark application number 3378405 belong to?
Trademark application number 3378405 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3378405?
The trademark agent associated with application number 3378405 is LEX MANTIS.
Was trademark application number 3378405 published in the journal?
Yes, trademark application number 3378405 was published in Journal No. 1780.
What is trademark application number 3378405?
Trademark application number 3378405 relates to "DAIRY PRODUCTS INCLUDING MILK, CHEESE, BUTTER, GHEE, YOGHURT, MARGARINE, MILK PRODUCTS; EDIBLE OILS AND FATS; MALTED MILK FOR FOOD; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES; JAMS; PICKLES; FRUIT BASED SNACK FOODS; SOUP, VEGETABLE AND FRUIT PUREES, MEAT, FISH, EGGS AND POULTRY, FERMENTED MILK PRODUCTS, FERMENTED VEGETABLE AND FRUIT PRODUCTS".

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