Application Number 3253366 (Class 29)
Application Number:3253366
Status:
DRAFT
Class:29
Applicant: M/S. SHRI DURGA PHARMACEUTICALS
Filing Date:Sat, 07 May 2016
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 3253366 |
| Nature/Scope of business | PICKLE, JELLIES, JAMS, PRESERVED FRUITS AND VEGETABLE, PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES, FRUIT SAUCES, EGGS, MILK AND MILK PRODUCTS, EDIBLE OILS AND FATS. |
| Publication | In Journal No. 1933 |
| Status | DRAFT |
| Applicant: | M/S. SHRI DURGA PHARMACEUTICALS |
| Applicant Address | PAWAN KUMAR AGRAWAL RAJ KUMAR AGRAWAL KRISHNA AGRAWAL trading as ;M/s. SHRI DURGA PHARMACEUTICALS 956/2, BAJAJWALA PECH, CHANWAR GATE, HATHRAS (UTTAR PRADESH). TRADER, MANUFACTURER, PROCESSOR, RETAILER & EXPORTER. |
| Jurisdiction | DELHI |
| Agent | NATIONAL TRADE MARK CO |
| Agent Address | 36- SMT BHAGIRATHI DEVI MARG KHANDRI AGRA 282003 UP |
Frequently Asked Questions
What is the status of trademark application number 3253366? ▾
The trademark application number 3253366 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3253366? ▾
The trademark application number 3253366 is owned by M/S. SHRI DURGA PHARMACEUTICALS.
Which class does trademark application number 3253366 belong to? ▾
Trademark application number 3253366 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3253366? ▾
The trademark agent associated with application number 3253366 is NATIONAL TRADE MARK CO.
Was trademark application number 3253366 published in the journal? ▾
Yes, trademark application number 3253366 was published in Journal No. 1933.
What is trademark application number 3253366? ▾
Trademark application number 3253366 relates to "PICKLE, JELLIES, JAMS, PRESERVED FRUITS AND VEGETABLE, PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES, FRUIT SAUCES, EGGS, MILK AND MILK PRODUCTS, EDIBLE OILS AND FATS.".
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