Application Number 2977838 (Class 29)
Application Number:2977838
Status:
DRAFT
Class:29
Applicant: M/S NYASA ORGANIC INDUSTRIES PVT LTD
Filing Date:Wed, 03 Jun 2015
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 2977838 |
| Nature/Scope of business | Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats under class 29. THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION. |
| Publication | In Journal No. 1851 |
| Status | DRAFT |
| Applicant: | M/S NYASA ORGANIC INDUSTRIES PVT LTD |
| Applicant Address | trading as ;M/S NYASA ORGANIC INDUSTRIES PVT LTD 1/105, NEW VIDHYADHAR NAGAR, JAIPUR (RAJ) Manufacturer & Merchant BODY INCORPORATE |
| Jurisdiction | AHMEDABAD |
| Agent | ROHIT JAIN, ADVOCATE |
| Agent Address | F1/163, GANDHI PATH, CHITRAKOOT, VAISHALI NAGAR, JAIPUR - RAJASTHAN - 302021 |
Frequently Asked Questions
What is the status of trademark application number 2977838? ▾
The trademark application number 2977838 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2977838? ▾
The trademark application number 2977838 is owned by M/S NYASA ORGANIC INDUSTRIES PVT LTD.
Which class does trademark application number 2977838 belong to? ▾
Trademark application number 2977838 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2977838? ▾
The trademark agent associated with application number 2977838 is ROHIT JAIN, ADVOCATE.
Was trademark application number 2977838 published in the journal? ▾
Yes, trademark application number 2977838 was published in Journal No. 1851.
What is trademark application number 2977838? ▾
Trademark application number 2977838 relates to "Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats under class 29. THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION.".
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