Application Number 2941489 (Class 29)
Application Number:2941489
Status:
DRAFT
Class:29
Applicant: BHILAI ENGINEERING CORPORATION LTD.
Filing Date:Tue, 14 Apr 2015
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 2941489 |
| Nature/Scope of business | Goods being preserved vegetables including peppers, fruits, canned vegetables, fish, meat, olives peas and frozen foods including fruits, preserved fruits in alcohol, jams, jellies, marmalade, meat jellies, milk and milk beverages, tomato puree, apple puree, compotes and eggs. |
| Publication | In Journal No. 1860 |
| Status | DRAFT |
| Applicant: | BHILAI ENGINEERING CORPORATION LTD. |
| Applicant Address | 31, Maker chamber-III, 3rd floor, Nariman Point, Mumbai -400021 Manufacturer |
| Jurisdiction | MUMBAI |
| Agent | S. SINGH & ASSOCIATES |
| Agent Address | 213, 3RD FLOOR PARMANAND COLONY, DR. MUKHERJEE NAGAR DELHI-9 |
Frequently Asked Questions
What is the status of trademark application number 2941489? ▾
The trademark application number 2941489 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2941489? ▾
The trademark application number 2941489 is owned by BHILAI ENGINEERING CORPORATION LTD..
Which class does trademark application number 2941489 belong to? ▾
Trademark application number 2941489 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2941489? ▾
The trademark agent associated with application number 2941489 is S. SINGH & ASSOCIATES.
Was trademark application number 2941489 published in the journal? ▾
Yes, trademark application number 2941489 was published in Journal No. 1860.
What is trademark application number 2941489? ▾
Trademark application number 2941489 relates to "Goods being preserved vegetables including peppers, fruits, canned vegetables, fish, meat, olives peas and frozen foods including fruits, preserved fruits in alcohol, jams, jellies, marmalade, meat jellies, milk and milk beverages, tomato puree, apple puree, compotes and eggs.".
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