Application Number 2837668 (Class 29)
Application Number:2837668
Status:
DRAFT
Class:29
Applicant: BANQUET FOODS INTERNATIONAL FZE
Filing Date:Tue, 04 Nov 2014
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 2837668 |
| Nature/Scope of business | MEAT AND MEAT PRODUCTS, SEAFOOD AND SEAFOOD PRODUCTS, POULTRY PRODUCTS, GAME, MEAT EXTRACTS, SAUSAGES, PRESERVED FROZEN, COOKED AND READY-TO-SERVE FOODS, POTATO BASED SNACK FOODS, EGGS, MILK AND OTHER DAIRY PRODUCTS, CHEESE, GHEE, BUTTER, FRUITS, VEGETABLES, SALADS, EDIBLE OILS, FATS |
| Publication | In Journal No. 1869 |
| Status | DRAFT |
| Applicant: | BANQUET FOODS INTERNATIONAL FZE |
| Applicant Address | P.O.BOX 10559, RAS AL KHAIMAH, UNITED ARAB EMIRATES MANUFACTURERS, MERCHANTS AND SERVICE PROVIDERS A company organized and existing under the laws of UNITED ARAB EMIRATES |
| Jurisdiction | CHENNAI |
| Agent | P.M GEORGEKUTTY |
| Agent Address | PMG ASSOCIATES EF7-10, VASANTH NAGAR PALARIVATTOM COCHIN - 682025 |
Frequently Asked Questions
What is the status of trademark application number 2837668? ▾
The trademark application number 2837668 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2837668? ▾
The trademark application number 2837668 is owned by BANQUET FOODS INTERNATIONAL FZE.
Which class does trademark application number 2837668 belong to? ▾
Trademark application number 2837668 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2837668? ▾
The trademark agent associated with application number 2837668 is P.M GEORGEKUTTY.
Was trademark application number 2837668 published in the journal? ▾
Yes, trademark application number 2837668 was published in Journal No. 1869.
What is trademark application number 2837668? ▾
Trademark application number 2837668 relates to "MEAT AND MEAT PRODUCTS, SEAFOOD AND SEAFOOD PRODUCTS, POULTRY PRODUCTS, GAME, MEAT EXTRACTS, SAUSAGES, PRESERVED FROZEN, COOKED AND READY-TO-SERVE FOODS, POTATO BASED SNACK FOODS, EGGS, MILK AND OTHER DAIRY PRODUCTS, CHEESE, GHEE, BUTTER, FRUITS, VEGETABLES, SALADS, EDIBLE OILS, FATS".
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